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2019 | 28 | 3 |

Tytuł artykułu

Essential oil-bearing supplementation of dairy cows - in vivo experiments elucidating factors and co-factors influencing parameters of feed efficiency

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
This research aimed to elucidate effects of an essential oil (EO) supplementation including thymol, limonene and carvone as main active compounds on parameters of feed efficiency (FE) in early lactating Simmental cows. Two balanced groups of cows (n = 16) were used. The EO group received a total mixed ration (TMR) and a concentrate plus 0.56 g EO blend per kg of dry matter (DM), the control group (CON) was fed the same feed without EO dietary supplementation. Results showed higher DM intake (DMI) of TMR and daily milk yield for CON (22.48 and 39.17 kg) than for EO cows (21.03 and 37.10 kg, P < 0.001), while intake of the concentrate and FE (milk yield/DMI) did not differ. FE was increased as an effect of EO supplementation (1.84 vs 1.80, P = 0.001), if body weight and pre-experimental FE were respected as co-variates. The FE progress during the 4-week test period displayed a strong negative correlation of trend line slopes and intercepts (r = −0.887, EO group). An inherent FE of 1.69 separated the predicted FE progress by treatment. EO cows with a higher inherent FE proceeded in steeper FE slopes than CON. No evidence of a general increase of FE after EO intake in dairy cows could be determined, unless additional individual parameters are considered.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

28

Numer

3

Opis fizyczny

p.230-237,fig.,ref.

Twórcy

autor
  • Department for Farm Animals and Veterinary Public Health, Institute for Animal Nutrition and Functional Plant Compounds, University of Veterinary Medicines, Veterinaerpl.1, 1210 Vienna, Austria
  • Department of Agriculture, Food and Nutrition, University of Applied Sciences Weihenstephan-Triesdorf, Markgrafenstr.16, 91746 Weidenbach, Germany
autor
  • Department for Farm Animals and Veterinary Public Health, Institute for Animal Nutrition and Functional Plant Compounds, University of Veterinary Medicines, Veterinaerpl.1, 1210 Vienna, Austria
autor
  • Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicines, Veterinaerpl.1, 1210 Vienna, Austria

Bibliografia

  • Benchaar C., Calsamiglia S., Chaves A.V., Fraser G.R., Colombatto D., McAllister T.A., Beauchemin K.A., 2008. A review of plant-derived essential oils in ruminant nutrition and production. Anim. Feed Sci. Technol. 145, 209–228, https://doi.org/10.1016/j.anifeedsci.2007.04.014
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  • Benchaar C., Greathead H., 2011. Essential oils and opportunities to mitigate enteric methane emissions from ruminants. Anim. Feed Sci. Technol. 166–167, 338–355, https://doi.org/10.1016/j.anifeedsci.2011.04.024
  • Calsamiglia S., Busquet M., Cardozo P.W., Castillejos L., Ferret A., 2007. Invited review: Essential oils as modifiers of rumen microbial fermentation. J. Dairy Sci. 90, 2580–2595, https://doi.org/10.3168/jds.2006-644
  • Castillejos L., Calsamiglia S., FerretA., 2006. Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro systems. J. Dairy Sci. 89, 2649–2658, https://doi.org/10.3168/jds.S0022-0302(06)72341-4
  • Chapman C.E., Cabral R.G., Aragona K.M., Erickson P.S., 2016. Short communication: Cinnamaldehyde taste preferences of weaned dairy heifers. J. Dairy Sci. 99, 3607–3611, https://doi.org/10.3168/jds.2015-10582
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  • Gruber L., Urdl M., Obritzhauser W., Schauer A., Häusler J., Steiner B., 2014. Influence of energy and nutrient supply pre and post partum on performance of multiparous Simmental, Brown Swiss and Holstein cows in early lactation. Animal 8, 58–71, https://doi.org/10.1017/S1751731113001894
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  • Hashemzadeh-Cigari F., Ghorbani G.R., Khorvash M., Riasi A., Taghizadeh A., Zebeli Q., 2015. Supplementation of herbal plants differently modulated metabolic profile, insulin sensitivity, and oxidative stress in transition dairy cows fed various extruded oil seeds. Prev. Vet. Med. 118, 45–55, https://doi.org/10.1016/j.prevetmed.2014.10.013
  • Khol-Parisini A., Humer E., Harder H., Mickdam E., Zebeli Q., 2016. Metabolic responses, performance, and reticuloruminal pH of early-lactating cows fed concentrates treated with lactic acid, with or without inorganic phosphorus supplementation. J. Dairy Sci. 99, 6237–6250, https://doi.org/10.3168/jds.2016-11208
  • KimM.J., Jung U.S., Jeon S.W., Lee J.S., Kim W.S., Lee S.B., KimY.C., Kim B.Y., Wang T., Lee H.G., 2016. Improvement of milk fatty acid composition for production of functional milk by dietary phytoncide oil extracted from discarded pine nut cones (Pinus koraiensis) in Holstein dairy cows. Asian-Australas. J. Anim. Sci. 29, 1734–1741, https://doi.org/10.5713/ajas.16.0281
  • Klevenhusen F., Muro-Reyes A., Khiaosa-ard R., Metzler-Zebeli B.U., Zebeli Q., 2012. A meta-analysis of effects of chemical composition of incubated diet and bioactive compounds on in vitro ruminal fermentation. Anim. Feed Sci. Technol. 176, 61–69, https://doi.org/10.1016/j.anifeedsci.2012.07.008
  • Lejonklev J., Kidmose U., Jensen S., Petersen M.A., Helwing A.L.F., Mortensen G., Weisbjerg M.R., Larsen M.K., 2016. Short communication: Effect of oregano and caraway essential oils on the production and flavor of cow milk. J. Dairy Sci. 99, 7898–7903, https://doi.org/10.3168/jds.2016-10910
  • Malekkhahi M., Tahmasbi A.M., Naserian A.A., Danesh Mesgaran M., Kleen J.L., Parand A.A., 2015. Effects of essential oils, yeast culture and malate on rumen fermentation, blood metabolites, growth performance and nutrient digestibility of Baluchi lambs fed high-concentrate diets. J. Anim. Physiol. Anim. Nutr. 99, 221–229, https://doi.org/10.1111/jpn.12230
  • Moheghi M.M., Tahmasbi A.M., Naserian A.A., Omid A., 2010. Assessment of nutritional value of caraway-seed pulp for feeding Holstein dairy cattle. J. Anim. Vet. Adv. 9, 306–310, https://doi.org/10.3923/javaa.2010.306.310
  • Münnich M., Khiaosa-ard R., Klevenhusen F., Hilpold A., Khol-Parisini A., Zebeli Q., 2017. A meta-analysis of feeding sugar beet pulp in dairy cows: Effects on feed intake, ruminal fermentation, performance, and net food production. Anim. Feed Sci. Technol. 224, 78–89, https://doi.org/10.1016/j.anifeedsci.2016.12.015
  • Patra A.K., 2011. Effects of essential oils on rumen fermentation, microbial ecology and ruminant production. Asian J.Anim. Vet. Adv. 6, 416–428, https://doi.org/10.3923/ajava.2011.416.428
  • Reza-Yazdi K., Fallah M., Khodaparast M., Kateb F., HosseiniGhaffari M., 2014. Effects of specific essential oil compounds on, feed intake, milk production, and ruminal environment in dairy cows during heat exposure. Int. J. Biol. Biomol. Agric. Food Biotechnol. Eng. 8, 1394–1397, https://doi.org/10.5281/zenodo.1097455
  • Santos M.B., Robinson P.H., Williams P., Losa R., 2010. Effects of addition of an essential oil complex to the diet of lactating dairy cows on whole tract digestion of nutrients and productive performance. Anim. Feed Sci. Technol. 157, 64–71, https://doi.org/10.1016/j.anifeedsci.2010.02.001
  • Sedláková J., Kocourková B., Kubáň V., 2001. Determination of essential oils content and composition in caraway (Carum carvi L.). Czech J. Food Sci. 19, 31–36, https://doi.org/10.17221/6571-CJFS
  • Socha M.T., Tomlinson D.J., DeFrain J.M., 2007. Measuring feed efficiency on the dairy using “FED”. In: Proceedings from OABP/OABA Meeting, 2007, Guelph, Ontario (Canada)
  • Spanghero M., Robinson P.H., Zanfi C., Fabbro E., 2009. Effect of increasing doses of a microencapsulated blend of essential oils on performance of lactating primiparous dairy cows. Anim. Feed Sci. Technol. 153, 153–157, https://doi.org/10.1016/j.anifeedsci.2009.06.004
  • Tager L.R., Krause K.M., 2011. Effects of essential oils on rumen fermentation, milk production, and feeding behavior in lactating dairy cows. J. Dairy Sci. 94, 2455–2464, https://doi.org/10.3168/jds.2010-3505
  • Tekippe J.A., Tacoma R., Hristov A.N., Lee C., Oh J., Heyler K.S., Cassidy T.W., Varga G.A., Bravo D., 2013. Effect of essential oils on ruminal fermentation and lactation performance of dairy cows. J. Dairy Sci. 96, 7892–7903, https://doi.org/10.3168/jds.2013-7128
  • Thao N.T., Wanapat M., Cherdthong A., Kang S., 2014. Effects of eucalyptus crude oils supplementation on rumen fermentation, microorganism and nutrient digestibility in swamp buffaloes. Asian-Australas. J. Anim. Sci. 27, 46–54, https://doi.org/10.5713/ajas.2013.13301
  • VDLUFA (Verband Deutscher Landwirtschaftlicher Untersuchungsund Forschungsanstalten), 2007. Chemical analysis of feed. Handbook for agricultural experiment and analysis methods. Volume 3 (in German: Die Chemische Untersuchung von Futtermitteln. Handbuch der Landwirtschaftlichen Versuchsund Untersuchungsmethodik. Band III. VDLUFA-Verlag (Association of German Agricultural Analytic and Research Institutes). Darmstadt (Germany)

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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