Chemical constituents of water hyacinth (Eichhornia crassipes) methanol leaf extract and its effect on selected enzymes of Periplaneta americana

• Autorzy: Adeleke G.E. , Adedosu O.T. , Ehigie L. , Adegbola P.I. , Olaniyi A.A. , Agoola T.O. , Ehigie A.F.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

Eichhornia crassipes; water hyacinth; chemical constituent; biological property; leaf extract; spectroscopy; chromatography; Periplaneta americana; cockroach; antioxidant enzyme

• Wydawca: -
• Czasopismo: BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
• Rocznik: 2020
• Tom: 101
• Numer: 4
• Opis fizyczny: p.323-336,fig.,ref.

Twórcy

autor

Adeleke G.E.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Adedosu O.T.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Ehigie L.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Adegbola P.I.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Olaniyi A.A.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Agoola T.O.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

autor

Ehigie A.F.

• Department of Biochemistry, Faculty of Basic Medical Sciences, Ladoke Akintola University of Technology, Ogbomoso, Nigeria

Identyfikatory

DOI

10.5114/bta.2020.100424