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2013 | 16 | 4 |

Tytuł artykułu

The effect of MgSO4 addition and the increasing doses of calcium and phosphorus during ending drying period on the occurrence of hypocalcaemia and hypophosphataemia in dairy cows

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Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The aim of the presented study was the estimation of optimal Ca and P levels applied before calving together with anionic salt addition, as an element of hypocalcaemia and hypophosphataemia prevention. The experiment was carried out during the dry period on 48 cows with similar milk yield in the previous lactation. Cows were divided into four groups. In group I (control) the amount of minerals was in accordance to NRC standards. In experimental groups (groups II-IV), two weeks before calving, cows received 140 g/day/head of hydrated magnesium sulphate to achieve dietary cation-anion difference at the level of about 50 mEq/kg DM. In groups II and III cows received calcium carbonate (100 g/day) 10 days a.p. (antepartum) (group II), or 5 days a.p. (group III), while cows in IV group received dicalcium phosphate (100 g/day) for 5 days a.p. Application of MgSO₄ × 7H₂O significantly affected the urine pH of cows from group III and IV 4-5 d. before calving – 6.45 and 6.81, respectively. The acidification of urine was observed after calving in group IV (7.13). In cows from group II (100 CaCO₃ 10 days a.p.) urine pH decline was not found (7.97-7.75). In that group the incidences of hypophosphatemia were noted (blood serum inorganic P level 1.41-1.46 mmol/l). Addition of magnesium sulphate prevented hypocalcaemia occurrence – 4-5 d. before calving the concentration of ionized Ca in blood serum was 1.11, 1.13 and 1.16 mmol/l (respectively for group II, III and IV). Reproductive functions were significantly improved after the application of CaCO₃ and CaHPO₄ for 5 days a.p. in comparison with control and group II – progesterone concentration in the blood serum on the 45th day of lactation was 1.396 – 1.409 vs 0.799 – 0.401. The correlation between progesterone and inorganic P level in serum was almost significant. Based on the obtained results a treatment optimal in prevention of hypocalcaemia and hypophosphataemia is the application of 50 g CaCO₃ and 50 g of CaHPO₄ for the last 5 days of the dry period together with MgSO₄ × 7H₂O given for 14 days a.p.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

16

Numer

4

Opis fizyczny

p.655-662,fig.,ref.

Twórcy

autor
  • Department of Animal Nutrition and Feed Science, Wrocław University of Environmental and Life Sciences, Chelmonskiego 38C, 51-630 Wrocław, Poland
autor
  • Department of Animal Nutrition and Feed Science, Wrocław University of Environmental and Life Sciences, Chelmonskiego 38C, 51-630 Wrocław, Poland
autor
  • Department of Animal Nutrition and Feed Science, Wrocław University of Environmental and Life Sciences, Chelmonskiego 38C, 51-630 Wrocław, Poland
  • Department of Animal Nutrition and Feed Science, Wrocław University of Environmental and Life Sciences, Chelmonskiego 38C, 51-630 Wrocław, Poland
autor
  • Department of Reproductive and Clinic of Farm Animals, Wrocław University of Environmental and Life Sciences, Grunwaldzki square 49, 50-366 Wrocław, Poland

Bibliografia

  • AOAC, Official Method (2006) Dry matter 934.01, crude protein 984.13 (A-D), crude fat 920.39 (A), crude fibre 978.10. Official Methods of Analysis of AOAC International, 18th edn., AOAC International, Gaithersburg, Maryland.Bardsley CE, Lancaster JD (1960) Determination of reserve sulfur and soluble sulfates in soils. Soil Sci Soc Am Proc 24: 265-268.
  • Baumgartner W (2009) Clinical propaedeutic of pets and home animals. 7. vollstandig uberarbeitete und erweiterte Auflage (Parey Verlag) MVS Stuttgart, p 525.
  • Beening S (1998) Study on the effects of changes in dietary cation-anion balance (DCAB) in ruminant rations on acid-base status and mineral balance. Tierarzliche Hochschule, Hannover Diss, p 176.
  • Bell AW, Slepetis R, Ehrhardt RA (1995) Growth and accretion of energy and protein in the gravid uterus during late pregnancy in Holstein cows. J Dairy Sci 78: 1954-1961.
  • Bodarski R, Kinal S, Preś J, Słupczyńska M, Twardoń J (2010) Evaluation of the effect of decreased dietary cation-anion balances combined with increased calcium amount during the final phase of the dry period on the health, productivity and fertility of cows of different ages. Medycyna Wet 66: 778-783.
  • Chan PS, West JW, Bernard JK (2006) Effect of prepartum dietary calcium on intake and serum and urinary mineral concentrations of cows. J Dairy Sci 89: 704-713.
  • Chiappi CML (2003) Influence of the Ca-supply and the feeding of anionic salts on the mineral and bone metabolism in dairy cows around parturition. Veterinärmedizinische Fakultät der Universität Zürich, Institut für Tierernährung Diss, p 88.
  • Fick KR, McDowell LR, Miles PH, Wilkinson NS, Funk JD, Conrad JH (1979) Methods of mineral analysis for plant and animal tissues. 2nd Edition, Department of Animal Science, University of Florida, Gainesville, p 74.
  • Fürll M, Jäkel L, Bauerfeld J, Groppel B (1996) Prevention of periparturient paresis with “anion ration”. Prakt Tierarzt, Coll Vet XXVI: 31-34.
  • Gelfert CC, Staufenbiel R (2008) The role of dietary calcium concentration in the use of anionic salts to prevent parturient paresis in dairy cows. Berl Munch Tierarztl Wochenschr 121: 256-262.
  • Goff JP (2006) Major advances in our understanding of nutritional influences on bovine health. J Dairy Sci 89: 1292-1301
  • Goff JP, Horst RL (1997) Effects of the addition of potassium or sodium, but not calcium, to prepartum rations on milk fever in dairy cows. J Dairy Sci 80: 176-186.
  • Goff JP, Ruiz R, Horst RL (2004) Relative acidifying activity of anionic salts commonly used to prevent milk fever. J Dairy Sci 87: 1245-1255.
  • Gray CP, StGeorge TD, Jonsson NN (2007) Milk fever in dairy cattle: a novel hypothesis for an immune mediated etiology. Cattle Pract 15: 277-282.
  • Grummer RR (2008) Nutritional and management strategies for the prevention of fatty liver in dairy cattle. Vet J 176: 10-20.
  • Horst RL, Goff JP, Reinhardt TA, Buxton DR (1997) Strategies for preventing milk fever in dairy cattle. J Dairy Sci 80: 1269-1280.
  • Kawashima C, Matsui M, Shimizu T, Kida K, Miyamoto A (2012) Nutritional factors that regulate ovulation of the dominant follicle during the first follicular wave postpartum in high-producing dairy cows. J Reprod Dev 58: 10-16.
  • Kinal S, Preś J (1995) The effect of dolomite, limestone and zinc oxide as feed additives on utilization of organic matter and minerals by young fattening cattle. J Anim Feed Sci 4: 183-184.
  • Kinal S, Preś J, Korniewicz A, Chrząszcz E, Kistowski T (1996) A comparison of calcium and phosphorus requirements according to different standards in dry cows. J Anim Feed Sci 5: 11-23
  • Kinal S, Preś J, Bodarski R (2004) A current look at phosphorus management in cattle and swine. Związki fosforu w chemii, rolnictwie, medycynie i ochronie środowiska. Prace Naukowe Akademii Ekonomicznej we Wrocławiu. Chemia, 1017: 257-273.
  • McNeill DM, Roche JR, Stockdale CR, McLachlan BP (2002) Nutritional strategies for the prevention of hypocalcaemia at calving for dairy cows in pasture-based system. Aust J Agr Res 53: 755-770.
  • Meyer DJ, Harley JW (1998) Veterinary laboratory medicine: interpretation and diagnosis. 2nd ed, WB Sounders Company, p 239.
  • Oetzel GR, Olson JD, Curtis CR, Fettman MJ (1988) Ammonium chloride and ammonium sulfate for prevention of parturient paresis in dairy cows. J Dairy Sci 71: 3302-3309.
  • Peterson AB, Orth MW, Goff JP, Beede DK (2005) Periparturient responses of multiparous Holstein cows fed different dietary phosphorus concentrations prepartum. J Dairy Sci 88: 3582-3594.
  • PN-81/R-64780 (1981) Determination of content of chlorides soluble in water. Polski Komitet Normalizacji, Miar i Jakości, p 4.
  • Ramos-Nieves JM, Thering BJ, Waldron MR, Jardon PW, Overton TR (2009) Effects of anion supplementation to low-potassium prepartum diets on macromineral status and performance of periparturient dairy cows. J Dairy Sci 92: 5677-5691.
  • Twardoń J, Preś J, Kinal S, Bodarski R, Błaszkowska M (2006) Contraception against hypokalcemia in milking cows through feeding and pharmacological procedures. Medycyna Wet 62: 877-882.
  • Vagnoni DB, Oetzel GR (1998) Effects of dietary cation-anion difference on the acid-base status of dry cows. J Dairy Sci 81: 1643-1652.
  • Winnicka A (2008) Reference values of basal laboratory testing in veterinary medicine Wydawnictwo SGGW, Warszawa, p 122.

Typ dokumentu

Bibliografia

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Identyfikator YADDA

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