Could fructan sources in strawberry matrix be more effective as a tool for improvement of bone structure than these compounds added to diet alone? - Study on osteopenic rat model

• Autorzy: Topolska K. , Radzki R.P. , Filipiak-Florkiewicz A. , Bienko M. , Florkiewicz A. , Cieslik E.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Agricultural and Environmental Medicine
• Rocznik: 2020
• Tom: 27
• Numer: 1
• Opis fizyczny: p.19-28,fig.,ref.

Twórcy

autor

Topolska K.

• Department of Nutrition Technology and Consumption, Faculty of Food Technology, University of Agriculture, Krakow, Poland

autor

Radzki R.P.

• Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences, Lublin, Poland

autor

Filipiak-Florkiewicz A.

• Department of Nutrition Technology and Consumption, Faculty of Food Technology, University of Agriculture, Krakow, Poland

autor

Bienko M.

• Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences, Lublin, Poland

autor

Florkiewicz A.

• Department of Food Analysis and Quality Assessment, Faculty of Food Technology, University of Agriculture, Krakow, Poland

autor

Cieslik E.

• Department of Nutrition Technology and Consumption, Faculty of Food Technology, University of Agriculture, Krakow, Poland

Identyfikatory

DOI

10.26444/aaem/108656