The aim of this work was to determine the occurrence of fungi on grain of winter spelt cultivated in Głubczyce (South of Poland) and in Winna Góra (West-Central Poland) with special attention on toxigenic species. Mycological analysis of grain healthiness was performed after 8 weeks post harvest. Additionally grain after grinding was analyzed for the presence of deoksynivalenol (DON) and nivalenol (NIV) using HPLC. Among pathogenic species Fusarium avenaceum dominated whereas saprotrophic fungi were represented mainly by Alternaria alternata in the case of both locations. Based on the results of mycotoxin determination it was concluded that grain of winter spelt contained only trace amounts of trichothecenes.
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