Early performance of four sweet cherry cultivars grafted on Gisela 5 and Colt rootstocks in a high density growing system

• Autorzy: Milic B. , Kalajdzic J. , Keserovic Z. , Magazin N. , Ognjanov V. , Miodragovic M. , Popara G.
• Języki publikacji: EN

Abstrakty

EN

Growing the sweet cherry on different vigor rootstocks, such as Colt and Gisela 5, in a high-density orchard, causes differences in growth and productivity and later imposes the need to change the growing system including pruning, flower and fruit thinning, irrigation and fertilization. In the present research, four sweet cherry cultivars (Summit, Kordia, Lapins and Regina) grafted on Colt and Gisela 5 rootstocks were assessed for morphological traits and productivity. The parameters investigated were: vegetative growth, bearing potential, fruit set, precocity, productivity, fruit growth habit and quality attributes. Compared to Colt, the trees on Gisela 5 had smaller TCSA and the length of two-year-old branches, in the fifth season after planting. Trees on Gisela 5 had a higher number of flower buds per may bouquet compared to Colt, which confirms that bearing potential is highly affected by the rootstock. Growing the sweet cherries on Gisela 5 induced a higher fruit setting in all cultivars except in Kordia. Fruit physical attributes were affected by the cultivar, growing system and experimental year. For all tested cultivars, the yield per tree was significantly lower on Colt compared to Gisela 5. Gisela 5 performed better than Colt, which suggests that Gisela 5 should be used as a rootstock in high density sweet cherry production systems.

Słowa kluczowe

EN

plant cultivation; fruit; sweet cherry; Gisela 5 cultivar; Colt rootstock; growing system; high density; plant performance

• Wydawca: -
• Czasopismo: Acta Scientiarum Polonorum. Hortorum Cultus
• Rocznik: 2019
• Tom: 18
• Numer: 1
• Opis fizyczny: p.99-108,fig.,ref.

Twórcy

autor

Milic B.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Kalajdzic J.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Keserovic Z.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Magazin N.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Ognjanov V.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Miodragovic M.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

autor

Popara G.

• Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovica 8, 21000 Novi Sad, Serbia

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Identyfikatory

DOI

10.24326/asphc.2019.1.10