Morphophysiological and nutritional characteristics of Crambe abyssinica Hochst under hydric restriction in different phenological stages

• Autorzy: Boiago N.P. , Fortes A.M.T. , Coelho S.R.M. , Cassol F.D.R. , Pilatti D.M.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2018
• Tom: 40
• Numer: 06
• Opis fizyczny: Article 99 [6p.], ref.

Twórcy

autor

Boiago N.P.

• Laboratory of Quality Control of Agricultural Products, Center of Exact and Technological Sciences, State University of Western Parana, Cascavel, Parana, Brazil

autor

Fortes A.M.T.

• Laboratory of Plant Physiology, Center of Health and Biological Science, State University of Western Parana, Cascavel, Parana, Brazil

autor

Coelho S.R.M.

• Laboratory of Quality Control of Agricultural Products, Center of Exact and Technological Sciences, State University of Western Parana, Cascavel, Parana, Brazil

autor

Cassol F.D.R.

• Laboratory of Quality Control of Agricultural Products, Center of Exact and Technological Sciences, State University of Western Parana, Cascavel, Parana, Brazil

autor

Pilatti D.M.

• Laboratory of Molecular Ecology and Evolutionary Parasitology, Federal University of Parana, Curitiba, Parana, Brazil

Identyfikatory

DOI

10.1007/s11738-018-2678-8