The effect of zinc oxide nanoparticles on the growth and development of Stevia plants cultured in vitro

• Autorzy: Krzepilko A. , Prazak R. , Matyszczuk K. , Dyduch-Sieminska M.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

Stevia rebaudiana; in vitro culture; antioxidant; metal content

• Wydawca: -
• Czasopismo: Acta Scientiarum Polonorum. Hortorum Cultus
• Rocznik: 2024
• Tom: 23
• Numer: 3
• Opis fizyczny: p.43-56,fig.,ref.

Twórcy

autor

Krzepilko A.

• Department of Biotechnology, Microbiology and Human Nutrition, Faculty of Food Sciences and Biotechnology, University of Life Sciences in Lublin, Lublin, Poland

autor

Prazak R.

• Institute of Plant Genetics, Breeding and Biotechnology, University of Life Sciences in Lublin, University of Life Sciences in Lublin, Lublin, Poland

autor

Matyszczuk K.

• Department of Biotechnology, Microbiology and Human Nutrition, Faculty of Food Sciences and Biotechnology, University of Life Sciences in Lublin, Lublin, Poland

autor

Dyduch-Sieminska M.

• Institute of Plant Genetics, Breeding and Biotechnology, University of Life Sciences in Lublin, University of Life Sciences in Lublin, Lublin, Poland

Identyfikatory

DOI

10.24326/asphc.2024.5354