Popular species of edible mushrooms as a good source of zinc to be released to artificial digestive juices

• Autorzy: Zajac M. , Muszynska B. , Kala K. , Sikora A. , Opoka W.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

edible mushroom; trace element; zinc ion; stripping voltammetry; fruiting body; mushroom; Agaricus bisporus; Cantharellus cibarius; gastric juice

• Wydawca: -
• Czasopismo: Journal of Physiology and Pharmacology
• Rocznik: 2015
• Tom: 66
• Numer: 5
• Opis fizyczny: p.763-769,fig.,ref.

Twórcy

autor

Zajac M.

• Department of Inorganic and Analytical Chemistry, Jagiellonian University Medical College, Krakow, Poland

autor

Muszynska B.

• Department of Pharmaceutical Botany, Jagiellonian University Medical College, 9 Medyczna Street, 30-688 Krakow, Poland

autor

Kala K.

• Department of Pharmaceutical Botany, Jagiellonian University Medical College, 9 Medyczna Street, 30-688 Krakow, Poland

autor

Sikora A.

• Department of Inorganic and Analytical Chemistry, Jagiellonian University Medical College, Krakow, Poland

autor

Opoka W.

• Department of Inorganic and Analytical Chemistry, Jagiellonian University Medical College, Krakow, Poland