Effects of soybean meal fermented by Lactobacillus species and Clostridium butyricum on growth performance, diarrhea incidence, and fecal bacteria in weaning piglets

• Autorzy: Cheng Y.-H. , Su L.-W. , Horng Y.-B. , Yu Y.-H.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Animal Science
• Rocznik: 2019
• Tom: 19
• Numer: 4
• Opis fizyczny: p.1051-1062,ref.

Twórcy

autor

Cheng Y.-H.

• Department of Biotechnology and Animal Science, National Ilan University, 26047 Yilan, Taiwan

autor

Su L.-W.

• Department of Biotechnology and Animal Science, National Ilan University, 26047 Yilan, Taiwan

autor

Horng Y.-B.

• Department of Biotechnology and Animal Science, National Ilan University, 26047 Yilan, Taiwan

autor

Yu Y.-H.

• Department of Biotechnology and Animal Science, National Ilan University, 26047 Yilan, Taiwan

Identyfikatory

DOI

10.2478/aoas-2019-0042