The influence of silica upon quantitative, qualitative, and biochemical traits of tomato under water stress

• Autorzy: Hafshejani Z.B. , Ghasemnezhad M. , Olfati J. , Khaledian M. , Khalighi A.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

water stress; silicon; yield; growth parameter; antioxidant parameter; tomato

• Wydawca: -
• Czasopismo: Acta Scientiarum Polonorum. Hortorum Cultus
• Rocznik: 2022
• Tom: 21
• Numer: 5
• Opis fizyczny: p.123-138,fig.,ref.

Twórcy

autor

Hafshejani Z.B.

• Department of Horticultural Science, Islamic Azad University, Science and Research Branch, Tehran, Iran

autor

Ghasemnezhad M.

• Department of Horticultural Sciences, Faculty of Agriculture, University of Guilan, Rasht, Iran

autor

Olfati J.

• Department of Horticultural Sciences, Faculty of Agriculture, University of Guilan, Rasht, Iran

autor

Khaledian M.

• Department of Water Engineering, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran
• Department of Water Engineering and Environment, Caspian Sea Basin Research Center, Iran

autor

Khalighi A.

• Department of Horticultural Science, Islamic Azad University, Science and Research Branch, Tehran, Iran

Identyfikatory

DOI

10.24326/asphc.2022.5.11