Use of polyunsaturated fatty acids in prevention and treatment of gastrointestinal diseases, obesity and cancer

• Autorzy: Przerwa F. , Kukowka A. , Niezgoda J. , Kotrych K. , Uzar I.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

gastrointestinal disease; obesity; cancer disease; polyunsaturated fatty acid; disease prevention; disease treatment; omega-3 acid; omega-6 fatty acid; pleiotrophic effect; carcinogenesis; homeostatis

• Wydawca: -
• Czasopismo: Herba Polonica
• Rocznik: 2022
• Tom: 68
• Numer: 2
• Opis fizyczny: p.76-85,tab.,ref.

Twórcy

autor

Przerwa F.

• Student Science Club, Department of General Pharmacology and Pharmacoeconomics, Pomeranian Medical University, Szczecin, Poland

autor

Kukowka A.

• Student Science Club, Department of General Pharmacology and Pharmacoeconomics, Pomeranian Medical University, Szczecin, Poland

autor

Niezgoda J.

• Department of General Pharmacology and Pharmacoeconomics, Pomeranian Medical University, Szczecin, Poland

autor

Kotrych K.

• Department of General and Dental Radiology, Pomeranian Medical University, Szczecin, Poland

autor

Uzar I.

• Department of General Pharmacology and Pharmacoeconomics, Pomeranian Medical University, Szczecin, Poland

Identyfikatory

DOI

10.2478/hepo-2022-0009