Elimination of 2,4-dichlorophenoxyacetic acid by Trichoderma Sp.

• Autorzy: Dackowa J. , Bernat P. , Nykiel-Szymanska J. , Siewiera P.
• Języki publikacji: EN
• Wydawca: -
• Czasopismo: Postępy Mikrobiologii. Suplement
• Rocznik: 2017
• Tom: 56
• Numer: 1
• Opis fizyczny: p.45

Twórcy

autor

Dackowa J.

• Department of Industrial Microbiology and Biotechnology, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16, 90-237 Lodz, Poland

autor

Bernat P.

• Department of Industrial Microbiology and Biotechnology, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16, 90-237 Lodz, Poland

autor

Nykiel-Szymanska J.

• Department of Industrial Microbiology and Biotechnology, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16, 90-237 Lodz, Poland

autor

Siewiera P.

• Department of Industrial Microbiology and Biotechnology, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16, 90-237 Lodz, Poland