Anther culture in pepper (Capsicum annuum L.) in vitro

• Autorzy: Irikova T. , Grozeva S. , Rodeva V.
• Języki publikacji: EN

Abstrakty

EN

Pepper (Capsicum annuum L.) is an important vegetable crop that can be improved using plant tissue culture and biotechnology. However, it is difficult to develop appropriate breeding material by in vitro cultivation in this species. Haploid plant production is useful in the breeding programs to facilitate recovery of recessive mutations and unique genetic recombinations. In embryogenesis, haploid formation from pollen in anther culture is a scientifically advanced, but controversial system. Various techniques for haploid plant regeneration are used to establish an efficient double haploid production method. The purpose of this article is to summarize, through comparison, results in pepper anther culture, problems associated with work in this field, and the influence of critical factors for successful embryo formation and plantlet development.

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2011
• Tom: 33
• Numer: 5
• Opis fizyczny: p.1559-1570,fig.,ref.

Twórcy

autor

Irikova T.

• Department of Developmental Biology, Plovdiv University “Paissii Hilendarski”, 24 Tzar Assen Str., 4000, Plovdiv, Bulgaria

autor

Grozeva S.

• Maritsa, Vegetable Crops Research Institute, 32 Brezovsko Shosse Str., 4003, Plovdiv, Bulgaria

autor

Rodeva V.

• Maritsa, Vegetable Crops Research Institute, 32 Brezovsko Shosse Str., 4003, Plovdiv, Bulgaria

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