Effect of flavonoids content on antioxidant activity of commercial cosmetic plant extracts

• Autorzy: Malinowska P.

Warianty tytułu

PL

Wpływ zawartości flawonoidów na aktywność przeciwutleniającą handlowych kosmetycznych ekstraktów roślinnych

• Języki publikacji: EN

Abstrakty

EN

The aim of this work was to evaluate the antioxidant capacity and flavonoids content in 10 commercial cosmetic plant extracts used in cosmetics industry. Antioxidant activity of plant extracts were measured using two methods: FRAP (Ferric Reducing Antioxidant Power) and TEAC (Trolox Equivalent Antioxidant Capacity). The relationship between flavonoids content and antioxidant capacity of plant extracts were checked. As a result of this research it was found that FRAP and TEAC values of plant extracts significantly depend on the flavonoids content. The highest antioxidant activity, both in FRAP and TEAC assays, was observed for arnica flowers, hawthorn flowers and lungwort herb extracts. These extracts can be used as source of natural antioxidants for the prolongation of the oxidative stability of cosmetic products. Additionally, they can replace synthetic antioxidants.

PL

Celem badań była ocena aktywności przeciwutleniającej i zawartości flawonoidów w 10 handlowych kosmetycznych ekstraktach roślinnych stosowanych w przemyśle kosmetycznym. Ich aktywność przeciwutleniającą zmierzono przy użyciu dwóch metod: Ferric Reducing Antioxidant Power (FRAP) i Trolox Equivalent Antioxidant Capacity (TEAC). Ponadto sprawdzono zależność między zawartością flawonoidów w ekstraktach roślinnych a ich aktywnością przeciwutleniającą. Stwierdzono, iż wartości wskaźników FRAP i TEAC wyznaczone dla ekstraktów roślinnych w sposób istotny zależą od zawartych w nich flawonoidów. Najwyższą aktywność przeciwutleniającą, zarówno w teście FRAP, jak i TEAC, zaobserwowano dla ekstraktu z arniki górskiej, głogu jednoszyjkowego i miodunki plamistej. Ekstrakty te mogą być użyte jako źródła naturalnych przeciwutleniaczy dla przedłużenia stabilności oksydacyjnej produktów kosmetycznych i ponadto mogą zastępować syntetyczne przeciwutleniacze.

Słowa kluczowe

EN

flavonoids content; antioxidant activity; commercial product; cosmetic; plant extract

• Wydawca: -
• Czasopismo: Herba Polonica
• Rocznik: 2013
• Tom: 59
• Numer: 3
• Opis fizyczny: p.63-75,fig.,ref.

Twórcy

autor

Malinowska P.

• Department of Rechnology and Instrumental Analysis, Poznan University of Economics, Al.Niepdleglosci 10, 61-875 Poznan, Poland

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