Wyniki wyszukiwania

1

The effect of the plant hormones on the tuberization of potato plant (Solanum tuberosum L.)

100%

Strashkevich O. V., Yanchevskaya T. G.

Acta Physiologiae Plantarum

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2007

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tom 29

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nr 1 Suppl.

2

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Red and blue light-emitting diodes significantly improve in vitro tuberization of potato (Solanum tuberosum L.)

100%

Pundir R. K., Pathak A., Upadhyaya D. C., Muthusamy A., Upadhyaya C. P.

Journal of Horticultural Research

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2021

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tom 29

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nr 1

3

Czynniki indukujace tuberyzacje ziemniaka w warunkach in vitro - przeglad literatury

84%

Lesinska M., Sekrecka D.

Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin

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2007

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nr 243

141-149

4

High temperature inhibition of potato tuberisation is associated with altered redox status and associated transcript profiles

84%

Hancock R., Morris W., Ducreux L., Morris J., Usman M., Verrall S., Hedley P., Taylor M.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

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2013

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tom 94

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nr 2

5

Architecture of the root system of potato cultivars grown in aeroponics

84%

Rykaczewska K., Zarzynska K., Boguszewska-Mankowska D.

Electronic Journal of Polish Agricultural Universities. Series Agronomy

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2018

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tom 21

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nr 1

6

The role of GA, IAA and BAP in the regulation of in vitro shoot growth and microtuberization in potato

84%

Zhang Z., Zhou W., Li H.

Acta Physiologiae Plantarum

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2005

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tom 27

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nr 3B

The effect of auxin, GA and BAP on potato shoot growth and tuberization was investigated under in vitro condition. The shoot length of potato explants increased with the increasing of concentrations (0.5 - 10 mgdm⁻³) of IAA treatment especially with the addition of GA3 (0.5 mgdm⁻³), but was inhibited by BAP (5 mgdm⁻³). The root number and root fresh weight of potato explants increased with the increasing of IAA levels either in the presence of GA3 (treatment IAA+GA) or not (IAA alone). However, no root was observed in the treatment IAA+BAP, inttead there were brown swolten calli formed around the basal cut surface of the explants. The addition of GA3 remarkably increased the fresh weight and diameter of calli. Micro tubers were formed in the treatments of IAA + BAP and IAA + GA + BAP but not observed in the treatments of IAA alone or IAA + GA. IAA of higher concentrations (2.5 - 10 mgdm⁻³) was helpful to form sessile tubers. With the increastng of IAA levels, the fresh weight and diameter of micro tubers increased progressively. At 10 mg/L IAA, the fresh weight and diameter of microtubers in the treatment of IAA + GA + BAP were 409.6 % and 184.4 % of that in the treatment of IAA + BAP respectively, indicating the interaction effect of GA and IAA in potato microtuberization.

Ograniczanie wyników

The effect of the plant hormones on the tuberization of potato plant (Solanum tuberosum L.)

Red and blue light-emitting diodes significantly improve in vitro tuberization of potato (Solanum tuberosum L.)

Czynniki indukujace tuberyzacje ziemniaka w warunkach in vitro - przeglad literatury

High temperature inhibition of potato tuberisation is associated with altered redox status and associated transcript profiles

Architecture of the root system of potato cultivars grown in aeroponics

The role of GA, IAA and BAP in the regulation of in vitro shoot growth and microtuberization in potato