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The constraints of the market access in case of the Hungarian organic animal products

100%

Szabo V., Percsi K. N.

Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu

2013

tom 15

nr 6

The aim of the article is to give an insight to the problems of the Hungarian organic farming and to highlight the areas which should be developing in order to improve the domestic market and access more export market. This article presents the results of two surveys. Questionnaires were sent to the Hungarian organic farmers. The questions in the questionnaires differed from each other since the aims of the surveys varied. The answers received and the information gathered served as a good basis for the analyses of the state of the sector and the factors which impede competitiveness. No obvious relation can be found between the increase of stakeholders integrated in the supply chain and the extent of the farmers’ share from the profit on products. In organic animal keeping, long-term relations are characteristic, which rarely work without problems. According to the farmers’ opinion, the most important hindering factors of production are the lack of solvent demand and adequate promotion activities, also underpinned by the two empirical surveys.

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1 Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu

1 Percsi K. N.

1 Szabo V.

1 2013

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The constraints of the market access in case of the Hungarian organic animal products