Wyniki wyszukiwania

1

Palatability of hay from meadows irrigated with biologically treated effluents given to growing rabbits

100%

Lorek M. O., Rydzik W., Tucholski S., Gugolek A.

Natural Sciences

|

2000

|

tom 04

2

Burning hay as a tool in conservation of mountain grassland vegetation in protected areas

86%

Zarzycki J.

Acta Scientiarum Polonorum. Formatio Circumiectus

|

2018

|

tom 17

|

nr 4

3

Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik

The characteristics of shredded straw and hay and their mix

86%

Lisowski A., Matkowski P., Swietochowski A., Dabrowska-Salwin M.

Annals of Warsaw University of Life Sciences - SGGW. Agriculture

|

2016

|

nr 68

4

Effect of meadow irrigation and fertilization on hay palatability given to frowing rabbits

86%

Lorek M. O., Rydzik W., Tucholski S., Gugolek A.

Natural Sciences

|

2000

|

tom 04

5

Fodder value of hay from extensively used Arrhenatheretum elatioris typicum community

72%

Grygierzec B.

Fragmenta Agronomica

|

2012

|

tom 29

|

nr 3

6

Comparison of hay and maize silage intake by lambs

72%

Kirilov A., Krachunov I., Dimitrova A.

Łąkarstwo w Polsce

|

2006

|

tom 09

7

Mozliwosci doskonalenia technologii produkcji siana w warunkach podgorskich

72%

Michna G., Zywczok H., Zyzak W., Kolat S., Brejta W.

Biuletyn Informacyjny. Instytut Zootechniki

|

1991-92

|

tom 29

|

nr 5-6

39-48

8

Siano dla szynszyli

72%

Kostuch R.

Biuletyn Informacyjny dla Hodowców Szynszyli

|

1995

|

nr 4

11-13

9

Effects of increased dietary roughage during the late finishing period on beef cattle performance, carcass traits, and blood, ruminal, and faecal characteristics

72%

Pierce K. N., Bruno K. A., Beck P. A., Foote A. P., Robison C. A., Warner A. L., Wilson B. K.

Animal Science and Genetics

|

2022

|

tom 18

|

nr 4

10

Effect of duodenal infusion of methionine on milk yield and composition in ewes at late lactation fed hay-based diet

72%

Urbaniak M., Krol H., Zawadzka B.

Journal of Animal and Feed Sciences. Supplement

|

2001

|

tom 10

|

nr 2

11

Intake of nutrients by sheep fed hay from meadows fertilized minerally or irrigated with biologically purified sewage

72%

Rydzik W.

Annals of Animal Science. Supplement

|

2003

|

nr 2

12

Influence of soil conditions on the hay fodder value and content of papilionaceous plants in the meadow greenness growth

72%

Sawicki B., Miazga S., Mosek B., Jargiello J.

Acta Agrophysica

|

2001

|

tom 52

Due to the short life of valuable Papilionaceous plants in the grassland greenness growth, the effect of soil conditions on these species was investigated. The research was carried out in 1993-1995 on the wane meadows of the Lublin Upland. Relations of pH and soil nutrient content on the Papilionaceous content in the greenness growth and the content of macro- and microelements in fodder was analysed. The research showed that Papilionaceous occurrence was clearly related to the soil kind, reaction, and phosphorus and magnesium content. The collected greenness growth contained too little P, Mg, Cu, and Zn. Only the pH and Mg, out of the investigated soil components, affected the content of some individual elements in the plants.

13

The effect of ruminal infusion of acetic and propionic acids on eating and rumination behaviour in sheep fed a low quality hay

72%

Fujihara T., Sakaguchi M., Abdulrazak S. A.

Journal of Animal and Feed Sciences

|

2002

|

tom 11

|

nr 1

14

Effect of grass dry matter content on energy consumption in silage production

72%

Brzoska F., Brejta W.

Annals of Animal Science

|

2002

|

tom 02

|

nr 1

15

Choosing a feed evaluation system - NRC vs INRA - to formulate rations for growing goats using minimum cost linear programming

58%

Martinez Marin A. L., Perez Hernandez M., Perez Alba L. M., Gomez Castro A. G.

Journal of Animal and Feed Sciences

|

2010

|

tom 19

|

nr 4

16

Koszty produkcji lucerny w zaleznosci od jej wykorzystania

58%

Kaliszewicz D., Arcipowski J., Kucka E., Juchniewicz M.

Acta Academiae Agriculturae ac Technicae Olstenensis. Oeconomica

|

1994

|

tom 30

69-78

The article presents an analysis of the production costs of lucerne for green forage or hay. It has been found that at prices of production means for the first six months of 1993, net production costs of lucerne for green forage edged up to 5 856000 zl/ha, and for hay 2 675 000 zl/ha. The costs of feed unit for both green forage and hay were similar and equaled 419-456 zl/feed unit.

17

Ocena siana i kiszonek wyprodukowanych w wybranych gospodarstwach rolnych polnocno-wschodniego regionu Polski w 1996 roku

58%

Ostrowski R.

Biuletyn Informacyjny. Instytut Zootechniki

|

1997

|

tom 35

|

nr 2

47-56

18

Multilevel analysis of the impact of environmental factors and agricultural practices on the concentration in hay of microorganisms responsible for farmer's lung disease

58%

Gbaguidi-Haore H., Roussel S., Reboux G., Dalphin J.-C., Piarroux R.

Annals of Agricultural and Environmental Medicine

|

2009

|

tom 16

|

nr 2

219-225

19

Konserwowane pasze objetosciowe w zywieniu krow

58%

Minakowski D., Rydzik W.

Biuletyn Informacyjny. Akademia Rolniczo-Techniczna w Olsztynie

|

1993

|

nr 37

47-52

20

Wplyw diety opartej na sianie i mieszance tresciwej C-J z dodatkiem preparatu bialkowo-mineralnego na wybrane parametry krwi owiec

58%

Zawadzki W., Malicki A., Hreczynski J., Czerski A.

Acta Scientiarum Polonorum. Medicina Veterinaria

|

2004

|

tom 03

|

nr 1

85-90

Ograniczanie wyników

Palatability of hay from meadows irrigated with biologically treated effluents given to growing rabbits

Burning hay as a tool in conservation of mountain grassland vegetation in protected areas

The characteristics of shredded straw and hay and their mix