Wyniki wyszukiwania

1

Carbon metabolism in leaves and pods of field bean (Vicia faba L. minor) in relation to their position in the plant

100%

Augustyniak G., Koscielniak J., Filek W.

Bulletin of the Polish Academy of Sciences. Biological Sciences

|

1989

|

tom 37

|

nr 4-6

2

Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik

The effect of insecticidal seed dressings upon the broad bean weevil [Bruchus rufimanus Boh.] in the cultivation of the field bean

86%

Kaniuczak Z., Matlosz I.

Journal of Plant Protection Research

|

1998

|

tom 38

|

nr 1

In the years 1992-94 studies were carried out on the occurrence of the broad bean weevil at the broad bean plantations and evaluation of the effect of insecticidal seed dressings upon this pest. The first beetles of the broad bean weevil begin their flight over the plantation before plant flowering (the 3rd decade of May, the 1st decade of June). A maximum of the laid out eggs was noted in the 2nd and 3rd decades of July. The best effects of the pest control were obtained by applying the insecticidal seed dressing Gaucho 350 FS-and by spraying plants at the pod setting phase with insecticide Karate 025 EC. The performed treatments reduced the seed damage of field bean by, on average, 16.6% and increased the yield by, on average, 0,62 t per ha.

3

Optimisation of the regeneration abilities of field bean [Vicia faba L. ssp. minor] in in vitro culture

86%

Skrzypek E.

Biological Bulletin of Poznań

|

2001

|

tom 38

|

nr 1

4

Changes in the rate of biomass production and accumulation in field beans (Vicia faba minor Beck.)

72%

Filek W., Koscielniak J.

Bulletin of the Polish Academy of Sciences. Biological Sciences

|

1987

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tom 35

|

nr 4-6

5

Effectiveness of vernalization of field bean (Vicia faba L. minor) at various conditions

72%

Filek W.

Bulletin of the Polish Academy of Sciences. Biological Sciences

|

1989

|

tom 37

|

nr 7-9

6

Differences in drought tolerance between cultivars of field bean and field pea

72%

Grzesiak S., Iijima M., Kono Y., Yamauchi A.

Biological Bulletin of Poznań. Supplement

|

1997

|

tom 34

7

Effect of L-tryptophane and indole-3-acetic acid on yield of field bean and soil microbial activity

72%

Kucharski J., Wyszkowska J., Nowak G.

Natural Sciences

|

2000

|

tom 05

8

Geostatistical approach to data from field experiments with check plots

72%

Golaszewski J.

Electronic Journal of Polish Agricultural Universities. Series Agronomy

|

2002

|

tom 05

|

nr 2

The paper suggests some indicators for the application of spatial methods in field experimentation. The indicators were based on the data from two field-breeding experiments with pea and field bean. Partially balanced square lattice designs were applied. The Smiths index of soil heterogeneity b, chemical properties of the soil e.g. pH, Mg, P and K contents as well as data obtained from check plots sown with a single variety were used to evaluate spatial variation across the experiments. The Smiths index of soil variability b showed a potential as a convenient tool to assess the purposefulness of background variation analysis by applying spatial methods. When b<0.6 one can expect a significantly increased efficiency of the experiment. Therefore the application of the nearest neighbour analysis or kriging to the data obtained from a net of check plots can produce the concomitant variable which can reduce the experimental error effectively.

9

Shoot and root competition between spring triticale and field beans during early growth

58%

Sobkowicz P.

Acta Scientiarum Polonorum. Agricultura

|

2005

|

tom 04

|

nr 1

The experiment was carried out according to additive design to study shoot and root competition between spring triticale and field bean during early stages of plant growth. It was conducted in plastic boxes 76 cm long, 15 cm wide and 15 cm deep, filled with 16 kg of aerial dry alluvial sandy loam soil, containing 15-20% of silt. The soil was classified as good rye agricultural suitability complex. Appropriate arrangement of boxes and aboveground aluminium foil partitions allowed separating four competition treatments: no competition, shoot, root and shoot + root competition. The results of the experiment showed that at the beginning of species interaction in triticale-field bean intercrop system, root competition is more intense than shoot competition. Triticale outcompeted field bean when crops interacted with their roots, but when only shoots competed, field bean tended to be the dominant species. The study presented did not show definitely that cereal is better competitor than legume during early stages of plant growth.

10

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part I. Fertilizing value of summer catch crops as well as of straw as compared to farmyard manure

58%

Jablonska-Ceglarek R.

Scientific Papers. Series Vegetable Plants

|

1994

|

tom 41

11

Vernalization requirements of the field bean [Vicia faba L.minor] of determinate growth habit

58%

Filek W., Skrudlik G.

Bulletin of the Polish Academy of Sciences. Biological Sciences

|

1994

|

tom 42

|

nr 3

12

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part V. Costs and profitability of the white cabbage cultivation after summer catch crops

58%

Jablonska-Ceglarek R., Wadas W.

Scientific Papers. Series Vegetable Plants

|

1994

|

tom 41

13

The intensity of spot diseases occurrence on field bean grown in different crop rotations and monoculture

58%

Czajka W., Cwalina B.

Phytopathologia Polonica

|

1996

|

tom 12

14

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part IV. Effect of fertilization with catch crops on the soil moisture in their growth period and during the growth of white cabbage cultivated after them

58%

Jablonska-Ceglarek R., Zaniewicz A., Franczuk J., Wadas W.

Scientific Papers. Series Vegetable Plants

|

1994

|

tom 41

15

The effect of L-tryptophane on yield of field bean and activity of soil microorganisms

58%

Kucharski J., Nowak G.

Acta Microbiologica Polonica

|

1994

|

tom 43

|

nr 3-4

16

Interaction of vernalization and photoperiodism in the induction of generative development of field bean [Vicia faba L.minor]

58%

Filek W., Barbaro A.

Bulletin of the Polish Academy of Sciences. Biological Sciences

|

1992

|

tom 40

|

nr 4

17

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part III. Effect of fertilization with catch crops and straw as compared to farmyard manure and only mineral fertilization on the nutritive value of white cabbage

58%

Jablonska-Ceglarek R., Zaniewicz A., Franczuk J., Wadas W.

Scientific Papers. Series Vegetable Plants

|

1994

|

tom 41

18

Rumen degradability of some plant concentrates used as components of mixtures for cattle

51%

Krzywiecki S., Bodarski R., Piechota A., Wertelecki T.

Annals of Animal Science. Supplement

|

2003

|

nr 2

19

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part II. Effect of the fertilization with catch crops, straw and mineral elements as compared to farmyard manure on yield of white cabbage

51%

Jablonska-Ceglarek R.

Scientific Papers. Series Vegetable Plants

|

1994

|

tom 41

20

Isozyme and RAPD markers for the identification of pea, field bean and lupin cultivars

51%

Wolko B., Swiecicki W. K., Kruszka K., Irzykowska L.

Journal of Applied Genetics

|

2000

|

tom 41

|

nr 3

Ograniczanie wyników

Carbon metabolism in leaves and pods of field bean (Vicia faba L. minor) in relation to their position in the plant

The effect of insecticidal seed dressings upon the broad bean weevil [Bruchus rufimanus Boh.] in the cultivation of the field bean

Optimisation of the regeneration abilities of field bean [Vicia faba L. ssp. minor] in in vitro culture

Changes in the rate of biomass production and accumulation in field beans (Vicia faba minor Beck.)

Effectiveness of vernalization of field bean (Vicia faba L. minor) at various conditions

Differences in drought tolerance between cultivars of field bean and field pea

Effect of L-tryptophane and indole-3-acetic acid on yield of field bean and soil microbial activity

Geostatistical approach to data from field experiments with check plots

Shoot and root competition between spring triticale and field beans during early growth

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part I. Fertilizing value of summer catch crops as well as of straw as compared to farmyard manure

Vernalization requirements of the field bean [Vicia faba L.minor] of determinate growth habit

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part V. Costs and profitability of the white cabbage cultivation after summer catch crops

The intensity of spot diseases occurrence on field bean grown in different crop rotations and monoculture

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part IV. Effect of fertilization with catch crops on the soil moisture in their growth period and during the growth of white cabbage cultivated after them

The effect of L-tryptophane on yield of field bean and activity of soil microorganisms

Interaction of vernalization and photoperiodism in the induction of generative development of field bean [Vicia faba L.minor]

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part III. Effect of fertilization with catch crops and straw as compared to farmyard manure and only mineral fertilization on the nutritive value of white cabbage

Rumen degradability of some plant concentrates used as components of mixtures for cattle

Sideral fertilizers applied in the form of summer catch crops in the cultivation of white cabbage. Part II. Effect of the fertilization with catch crops, straw and mineral elements as compared to farmyard manure on yield of white cabbage

Isozyme and RAPD markers for the identification of pea, field bean and lupin cultivars