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1
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Status of cattle and beef external trade of Poland and Hungary outside the European Union between 2002 and 2015

100%
Meszaros K., Lencses E.
Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu
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2017
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tom 19
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nr 2
Both Hungary and Poland are net exporter in cattle and beef trade. Because of the large Polish and Hungarian supply these countries cannot sell all products on domestic and EU single markets. Cattle and beef production of both countries have to be sold on non-EU markets. These markets have a special attribute because import of cattle and beef to EU is regulated but the export to these countries is not under European limitation. This special attribute results in the fact that there are less available scientific indexes to use studying the international trade. In this paper we aimed to examine the comparative advantages of Hungarian and Polish cattle and beef export to non-EU markets between 2002 and 2015. Out analysis based primary on Balassa index (RCA) which is compared with the share of product export of the reference countries in their entire export. Secondary, the Revealed Symmetric Comparative Advantage (RSCA) was used as a correction of RCA (makes the RCA symmetrical). Primary we established that both studied countries have the same non-EU target markets with the highest importance of Turkey and Russia. During the examined period several changes were resulted, for example the decrease of Turkish market and the Russian embargo. These changes had an effect on comparative advantages.
2

The issue of competitiveness within the problem of rural areas development

84%
Koreleski D.
Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu
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2008
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tom 10
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nr 5
The paper deals with the relevant, from the economic point of view, issue of competitiveness referred to the rural areas and the problem of their sustainable, constant and multifunctional development with regard to the National Development Strategy for years 2007-2015. The author presents different sorts of advantages which may be useful while implementing the idea of competitiveness on the rural areas. The problem is based mostly on finding such determinants which could reveal the chances for development, forming simultaneously the challenge for rural areas in terms of their competitive forces, i.e. strengths (assets), based on the local, endogenous potential.
3
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Assessment of the comparative advantage in Polish foreign trade in food and non-food products on the world and European Union market

84%
Szczepaniak I.
Annals of the Polish Association of Agricultural and Agrobusiness Economists
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2019
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tom 21
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nr 1
The progressive processes of globalisation, integration and liberalisation of economies are the reason for which the competitiveness of economic entities is increasingly analysed in the context of their links with the international market. One of the ways to assess competitiveness is to analyse the comparative (relative) advantage in trade in products of a given economic sector. The objective of the article is to assess the comparative advantage in Polish foreign trade in food and non-food products, both in total Polish trade and with European Union Member States. The studies used the RTA relative trade advantage index. The data source was the WITS-Comtrade commercial database. The studies show that, in the years 2004-2017, there was a rapid development of Polish foreign trade in food products, in particular with the EU, resulting in a high trade surplus. Trade in non-food products grew more slowly, and the trade balance was negative. It is shown that Poland had a comparative advantage and was competitive on the world market (also on the EU market) in trade in these products, but did not have such an advantage in total trade in non-food products. The results obtained indicate international competitiveness of the Polish food sector and its large importance for national trade and payment balance.
4
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"Revealed" comparative advantage: products mapping of the Russian agricultural exports in relation to individual regions

84%
Ishchukova N., Smutka L.
Acta Scientiarum Polonorum. Oeconomia
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2014
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tom 13
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nr 1
This paper studies specialization and competitive performance of the Russian agricultural sector through analysis of “revealed” comparative advantage of country’s agricultural and food exports over the period 1998–2010. The aim of this analysis is to identify the main segments of the Russian agricultural export from the two points of view: international competitiveness and country’s trade balance. For the purpose of detailed analysis all commodities exported and imported by the Russian Federation can be divided into separate groups according to two parameters: the revealed comparative advantage (RSCA index by Dalum et al. [1998] and Laursen [1998]) and domestic trade-balance (trade balance index by Lafay [1992]). This analytical tool is named “products mapping”. In accordance with this methodology, we distinguished four groups of products. In the first group products have a comparative advantage and positive trade balance (5% of the exported goods, about 50% of the value of total agricultural exports). There was also identified an opposite group: all items have comparative disadvantage and negative trade balance (80% of items account for only about 30% of total exports, but 95–99% of the total imports). Further we identified one controversial group where products have comparative disadvantages, but have a positive trade balance. In most cases the products have comparative advantages in relations to the CIS, EU or Asian countries, while trade in these products in relation to countries located in Africa and Americas in most cases does not exist.
5
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Analysis of comparative advantages in Czech agricultural and food trade after the accession to the European Union

84%
Lapinska J.
Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu
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2011
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tom 13
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nr 6
Almost seven years have passed sińce Czech Republic joined the European Union. It is not a particularly long period; nevertheless, the first summaries of the accession results can be made. The presented paper carried out analysis and evaluation of the comparative advantages of the Czech Republic in the agriculture and food products trade. The calculations were made using Lafay’s indicator. The research shows that the Czech Republic did not take the opportunity which was given by the full liberalization of the trade within the European Union.
6
Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik
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Competitiveness in rice production in Osun State, Nigeria: the Policy Analysis Matrix approach

67%
Kassali R., Jimoh L. O.
Journal of Agribusiness and Rural Development
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2018
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nr 2[48]
7
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Competitiveness of chief producers of plant raw materials in intra-EU trade

67%
Pawlak K.
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
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2010
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tom 10(25)
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nr 3
The aim of the paper was to assess the competitive position of the most important producers of plant raw materials in the intra-EU trade in 2004 and 2008. The analysis covered such product groups as cereals, oil seeds, fruit and vegetable. The competitiveness was assessed with the use of a selected set of quantitative measures of international competitive position. Moreover, the shares of the studied countries in the EU trade were assessed as well as the relative intensity of plant raw materials export from each country.
8
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Internationalization of agro-food trade in the Visegrad Group countries after their entering into the European Union

67%
Wisniewska J.
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
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2010
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tom 10(25)
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nr 3
The foreign trade performance in agro-food sector in the Central European Countries for the period of 2004-2007 has been evaluated. The main exports and imports measures, comparative advantages, specialization as well as market shares and competitiveness have been analyzed. After entering into the European Union by the Central European Countries, the importance of foreign trade in agro-food sector has increased, an intra-branch trade has been intensified and its structure has changed. The comparative position of these countries in the trade has been created by rising comparative advantages of some sections and lowering of the others. The foreign trade turnover has risen and the agro-food trade has been internationalized.
9
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Competitiveness and comparative advantages in agriculture (livestock approach)

67%
Beres D., Meszaros K.
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
|
2011
|
tom 11(26)
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nr 4
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