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1

Yielding of asparagus depending on harvest ending date

100%
Knaflewski M., Krzesinski W., Gasecka M., Stachowiak J.
Vegetable Crops Research Bulletin
|
2010
|
tom 73
2

Zawartość węglowodanów w zielonych wypustkach szparaga w trakcie zbioru w 2000 i 2001 roku

100%
Gasecka M., Stachowiak J., Krzesinski W., Knaflewski M.
Biuletyn Naukowy. Uniwersytet Warmińsko-Mazurski w Olsztynie
|
2002
|
nr 16
3

Influence of biostimulants on phenolic content in broccoli heads directly after harvest and after storage

100%
Kaluzewicz A., Gasecka M., Spizewski T.
Folia Horticulturae
|
2017
|
tom 29
|
nr 2
4

Wpływ wybranych czynników klimatycznych na zawartość cukrów w marchwi

100%
Krzesinski W., Knaflewski M., Stachowiak J., Gasecka M.
Folia Horticulturae. Suplement
|
2003
|
nr 1
5

The effect of temperature and crown size on asparagus yielding

100%
Gasecka M., Krzesinski W., Stachowiak J., Knaflewski M.
Folia Horticulturae
|
2009
|
tom 21
|
nr 1
49-59
6
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Content available

The chemical composition of lemon balm and basil plants grown under different light conditions

100%
Fraszczak B., Gasecka M., Golcz A., Zawirska-Wojtasiak R.
Acta Scientiarum Polonorum. Hortorum Cultus
|
2015
|
tom 14
|
nr 4
The aim of this study was to compare chemical composition of lemon balm and basil herbage grown in containers under fluorescent lamps (FL) and LED modules (LEDs). There were significant differences in the response of the species for the applied source of light. The content of essential oils was greater in basil herbage under fluorescent lamps, whereas the content of essential oils in lemon balm herbage was greater under LED lamps. The basil and lemon balm plants were characterised by high content of fructose and glucose and by very low content of sucrose. There were no significant differences in the nitrates content in basil and lemon balm herbage grown under either source of light. Both the basil and lemon balm herbage were found to have higher content of macroand micronutrients when they were grown under LEDs compared with fluorescent lamps. It can be concluded that the chemical composition of lemon balm and basil herbage was very varied and dependent on both the light and the species.
7

Plant age effect on asparagus yielding in terms of carbohydrate balance

100%
Krzesinski W., Gasecka M., Stachowiak J., Knaflewski J.
Folia Horticulturae
|
2008
|
tom 20
|
nr 2
8

Evaluation of polychlorinated biphenyl degradation through refuse from Pleurotus ostreatus, Lentinula edodes and Agaricus bisporus production

100%
Gasecka M., Drzewiecka K., Siwulski M., Sobieralski K.
Folia Horticulturae
|
2015
|
tom 27
|
nr 2
9

Changes in glucose, fructose and sucrose contents in storage roots of asparagus during vegetation period

88%
Gasecka M., Stachowiak J., Krzesinski W., Knaflewski M., Golinski P.
Vegetable Crops Research Bulletin
|
2008
|
tom 69
10

Correlations between asparagus crop and the year of cropping, day o harvest, sugar contents in storage roots and spears and air temperature

88%
Gasecka M., Stachowiak J., Krzesinski W., Knaflewski M., Golinski P.
Vegetable Crops Research Bulletin
|
2008
|
tom 68
11

Copper phytoextraction with Salix purpurea x viminalis under various Ca/Mg ratios. Part 2. Effect on organic acid, phenolics and salicylic acid contents

76%
Drzewiecka K., Mleczek M., Gasecka M., Magdziak Z., Golinski P., Chadzinikolau T.
Acta Physiologiae Plantarum
|
2014
|
tom 36
|
nr 04
One-year-old cuttings of basket willow (Salix purpurea × viminalis) were cultivated hydroponically under increasing Cu concentrations (0, 1, 2 and 3 mM) and at four Ca/Mg ratios (4:1, 1:10, 20:1 and 1:¼). After 14 days, rhizosphere and leaf samples were analysed. Salix plants were able to release relatively high amounts of low molecular weight organic acids (LMWOAs) in a short period of time. The total amount of LMWOAs increased with increasing Cu concentrations. Oxalic and acetic acids were dominant, and act as complexing agents for Cu ions, and therefore, organic exudates should be taken into account in phytoextraction of polluted areas. The Ca/Mg ratio of the medium significantly influenced not only concentration, but also the composition of LMWOAs. Phenolics content in leaves increased with the excess of Ca and Mg and with Cu level in the medium for all Ca/Mg ratios. The accumulation of glucose, fructose and sucrose in leaves was observed for deficiency and excess of Ca and/or Mg and Cu treatment at all Ca/Mg ratios. Excess calcium (Ca/Mg = 20:1) led to strong induction of salicylic acid biosynthesis, probably resulting from enhanced oxidative stress.
12
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Content available

Changes in composition of phenolic compounds and tocopherols in broccoli heads during short-term storage

76%
Kaluzewicz A., Lisiecka J., Gasecka M., Waskiewicz A., Krzesinski W., Spizewski T., Fraszczak B.
Żywność Nauka Technologia Jakość
|
2016
|
tom 23
|
nr 3
Broccoli (Brassica oleracea L. var. italica) contains numerous biologically active compounds. However, their levels change during processing and storage. The objective of the research study was to determine the effect of short-term storage (1 ÷ 4 days) of broccoli heads at different temperatures (3 ºC, 16 ºC, and 21 ºC) on the contents of phenolic acids, selected flavonoids (quercetin and kaempferol), and tocopherols. Broccoli heads were harvested in autumn when they reached their maximum size and their buds were 2 mm in diameter. The content of phenolics and tocopherols depended on the storage time of broccoli heads. The lowest content of phenolics was found immediately after the broccoli was harvested, whereas the highest content thereof was reported after 4 days of storage. However, the storage temperature did not impact the contents of those compounds. In the research study, the content of caffeic acid was reported to be highest in the fresh broccoli heads; the content of sinapic acid was the second-highest, and that of the ferulic acid was the third-highest. The content of kaempferol in the broccoli heads was higher than that of quercetin. No differences were reported in the content of quercetin and kaempferol at particular storage temperatures on every single day of the experiment. An increase was reported only when compared with the control sample (the 0 day of storage). In the broccoli heads, the predominant tocopherol was α-tocopherol. The lowest loss in the total tocopherols occurred while storing at a temperature of 3 ºC and the highest: at a temperature of 21 ºC.
13
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Content available

The effect of plant age and crown size of asparagus on fern growth in terms of carbohydrate balance

76%
Krzesinski W., Gasecka M., Stachowiak J., Zurawicz A., Knaflewski M., Golinski P.
Acta Scientiarum Polonorum. Hortorum Cultus
|
2008
|
tom 07
|
nr 3
Asparagus plants cv. “Epos” were planted in the aeroponic system with recirculation in two cycles. The effect of asparagus plant age and crown size on fern growth were studied. The results show that the age of asparagus plants affected the number of ferns – the number of assimilation shoots increased with age – while the weight of asparagus crowns had an effect on the number and total weight of shoots. An increase in crown weight by about 1000 g caused an increase in the number of shoots by about 6, while the weight of one shoot increased by approx. 144 g. The age of aasparagus plants was also a significant factor for dry weight, % Brix and total carbohydrate contents in roots before the assimilation season as well as glucose, fructose, sucrose, GFS and total carbohydrate contents in roots after the assimilation season.
14
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Degradation of polycyclic aromatic hydrocarbons (PAHs) by spent mushroom substrates of Agaricus bisporus and Lentinula edodes

76%
Gasecka M., Drzewiecka K., Stachowiak J., Siwulski M., Golinski P., Sobieralski K., Golak I.
Acta Scientiarum Polonorum. Hortorum Cultus
|
2012
|
tom 11
|
nr 4
The cultivation of fungi is associated with the large production of spent mushroom compost (SCM), that have great ability to degrade lignin-like pollutants. The use of SMC to clean up contaminated soil is a promising alternative to other more expensive methods. A 12-week experiment with spent mushroom composts from Agaricus bisporus (champignon) and Lentinula edodes (shiitake) was carried out to compare their ability to degrade PAHs. The degradation of PAHs by Agaricus bisporus was in the following order: anthracene, pyrene, fluoranthene, and phenanthrene (87, 85, 83 and 79% of the control). The strongest degradation by Lentinula edodes was confirmed for anthracene (86% of the control), then for phenanthrene, fluoranthene and pyrene (78, 70 and 63% of the control, respectively). After a brief reduction of naphthalene content, a rapid increase was noted for both Lentinula edodes and Agaricus bisporus (170 and 149% of the control, respectively, at the end of the experiment).
15

Copper phytoextraction with willow (Salix viminalis L.) under various Ca/Mg ratios. Part 1. Copper accumulation and plant morphology changes

76%
Mleczek M., Gasecka M., Drzewiecka K., Golinski P., Magdziak Z., Chadzinikolau T.
Acta Physiologiae Plantarum
|
2013
|
tom 35
|
nr 11
This work reports a part of hydroponic experiment results concerning changes in Salix viminalis L. cv. ‘Cannabina’ morphology and physiology under stress conditions with different copper concentration levels and verifies our earlier results about the role of different Ca/Mg ratios in trace elements’ accumulation efficiency. In this part, we present the copper accumulation and changes in willow biomass. Concentration of copper in roots, rods, shoots and leaves was analyzed with flame atomic absorption spectrometry. Selected indices characterizing copper accumulation and plant biomass structure were calculated to estimate the potential of willow to remove metal from polluted solution. Our results indicate a general increase of copper accumulation by selected willow organs with increase of copper concentration in modified Knop’s medium. Moreover, significant differences in copper phytoextraction between plants under different Ca/Mg ratios were affirmed (1:10[4:1[20:1[1:1/4).
16

Zawartość cukrów w wybranych gatunkach warzyw - parametr jakości

76%
Stachowiak J., Gasecka M., Krzesinski W., Knaflewski M., Golcz A., Markiewicz B., Kujawski P.
Biuletyn Naukowy. Uniwersytet Warmińsko-Mazurski w Olsztynie
|
2003
|
nr 22
17

Photosynthetic activity in relation to chlorophylls, carbohydrates, phenolics and growth of a hybrid Salix purpurea 3 triandra 3 viminalis 2 at various Zn concentrations

64%
Borowiak K., Gasecka M., Mleczek M., Dabrowski J., Chadzinikolau T., Magdziak Z., Golinski P., Rutkowski P., Kozubik T.
Acta Physiologiae Plantarum
|
2015
|
tom 37
|
nr 08
The aim of the present study was to determine the effect of various Zn application levels on some physiological, morphological and biochemical parameters of a hybrid Salix purpurea 9 triandra 9 viminalis 2. Plants were cultivated under control conditions with application of Zn in the range 0–5 mM. The effects on net photosynthesis rate (PN), stomatal conductance (gs), transpiration rate (E), intercellular CO2 (Ci), chlorophyll a and b, carotenoids, growth, sugars and phenols were analysed. Our investigations confirmed a dual role of Zn, with benefits at the level 1–2.5 mM, and a decrease of measured photosynthesis activity, carbohydrates and chlorophyll below and above this range. Moreover, the decrease of these parameters at the highest Zn application did not reach the level of control plants. This means that this species may have further potential as an accumulator in polluted areas. However, phenols revealed a continuous increase together with Zn increase in the medium.
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