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Continual improvement is a key component of environmental management systems (EMS) according to ISO 14001 standard. But in contrast to most other specifications in the standard, it is difficult to assess. The following article discusses factors influencing the EMS improvement in Polish companies according to ISO 14001 standard. Research of the factors influencing the EMS improvement was conducted in Polish companies from July 2007 to April 2009 by the Department of Standardized Management Systems at the Poznań University of Economics. The research was carried out at 1,360 companies that have certified their Environmental Management System against ISO 14001 requirements. There is a significant number of factors that can influence improvement of the EMS and there are many elements that can be improved in it.
This article describes the benefits of implementing an environmental management system (EMS) conforming to the ISO 14001 standard in Polish companies. Experience shows that implementing an environmental management system in a company can bring a number of benefits, not only for the company itself but also to the whole surrounding environment. Prevention of pollution, which is the idea underlying the concept of an environmental management system, generates mechanisms aimed at minimizing material, resource and energy consumption. It is difficult to identify the benefits which directly arise from environmental management system implementation, as well as the benefits which indirectly spring from maintaining the system. The following article is an attempt to classify the benefits gained according to a number of factors. These factors are related to operational activities and management in an organization. Moreover, some notable benefits that improve the state of natural environment are described in this article. The following article can inform many organizations about the benefits of implementing environmental management system compliant with ISO 14001 standard and convince them to implement such a system. Moreover, thanks to this article some groups of benefits resulting from implementing, maintaining and continually improving an environmental management system will be pinpointed. The survey presented in this article was conducted out in 700 companies that have certified their environmental management systems at ISO 14001 standard.
Our article presents the results of studies on performance and effectiveness of the eco-management and audit scheme (EMAS) system. Therefore, the aim of the article is to analyze the indicators monitored by the EMAS-registered organizations in Poland, to determine the strengths and areas for the implementation of corrective or improvement actions, and to develop recommendations in building effective environmental management systems, monitoring indicators, and revising the EMAS system. The research was conducted in 2013-15 on a group of organizations registered in the EMAS system in Poland. The conclusions of the research enabled us to develop recommendations on potential improvements to EMAS and proposals for amendments while auditing the regulation requirements. The recommendations have been prepared for various interested parties, taking into consideration their competence, powers, and capacity for implementing the suggested actions. These recommendations have been divided into three levels. The first group consists of recommendations at the level of the organization, the second group consists of recommendations at the national level, and the third group are the actions suggested for implementation at the international level.
After Poland’s entry to the European Union, Polish dairy companies were forced to change the way they functioned as far as ecologization was concerned. Efficient functioning of these organizations was possible only when environmental management had been properly implemented. This paper presents the results of research on environmental management of 32 companies conducting business activity in Poland. It was proven that in comparison to 2003, processes aimed at improving the environmental parameters of these companies were considerably intensified after Poland's accession to the EU. This resulted to a large extent from the need to adjust the organizations to EU regulations. In this case, small enterprises were in the most difficult situation for a number of reasons. First of all, due to financial reasons, such enterprises did not try to implement any, of a number of activities, that could improve their functioning. Secondly, the surveyed units took actions aimed at economizing on water supplies, minimizing waste, and changing the heating system to gas heating in order to reduce the emissions of carbon dioxide. On the other hand, environmental management systems were implemented in large companies. However, such companies did not always notice the necessity of certification.
The article presents the result of research on the influence of information about food safety management system on purchase decisions of consumers.
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