The knowledge of dietary sodium, sodium consumptive behavior, sodium in food, and urinary sodium of hypertensive patients in Thailand

• Autorzy: Chaiwong S. , Yeesa S. , Somporn R. , Senrit S. , Chamnannao S. , Sudjarawu S. , Chaiwong N.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Roczniki Państwowego Zakładu Higieny
• Rocznik: 2025
• Tom: 76
• Numer: 2
• Opis fizyczny: p.1-11,ref.

Twórcy

autor

Chaiwong S.

• Department of Community Public Health, Faculty of Science, Nakhon Phanom University, Thailand

autor

Yeesa S.

• Department of Community Nursing, Nursing and Midwifery Program, School of Nursing, Walailak University, Thailand

autor

Somporn R.

• Department of Community Public Health, School of Public Health, Walailak University, Thailand

autor

Senrit S.

• Trang Irrigation Project, Trang Province, Thailand

autor

Chamnannao S.

• Thonburi Trang Hospital, Trang Province, Thailand

autor

Sudjarawu S.

• Scientist Department of Public Health, Faculty of Science and Technology, Nakhon Si Thammarat Rajabhat University, Thailand

autor

Chaiwong N.

• Faculty of Business Administration and Liberal Arts, Rajamangala University of Technology Lanna, Lampang, Thailand

Identyfikatory

DOI

10.32394/rpzh/207107