PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
2011 | 14 | 2 |

Tytuł artykułu

Effect of mannanoligosaccharides, inulin and yeast nucleotides added to calf milk replacers on rumen microflora, level of serum immunoglobulin and health condition of calves

Autorzy

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN

Wydawca

-

Rocznik

Tom

14

Numer

2

Opis fizyczny

http://www.ejpau.media.pl

Twórcy

autor
  • Department of Animal Nutrition and Feed Quality, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 38C, 51-630 Wroclaw, Poland

Bibliografia

  • 1. AOAC, 2005. Official Methods of Analysis of the Association on Official Analytical Chemists. 17th Ed Kenneth, Helrich, Arlington, USA.
  • 2. Badyoczek A., 1995. Zwalczanie infekcji jelitowych u zwierząt bez udziału antybiotykow [Treatment of intestine infections in animals without antibiotics usage]. Polskie Zwierzęta Gospodarskie, 6, 95, 7-8 [in Polish].
  • 3. Ballou C.E., 1970. A study of the immunochemistry of three yeast mannans. J. Biol. Chem. 245, 1197-1203.
  • 4. Barrington G.M., Gay J.M., Evermann J.F., 2002. Biosecurity for neonatal gastrointestinal diseases. Vet. Clin. North Am. Food Anim. Pract., 18, 7-34.
  • 5. Basoglu A., Çamkerten I., Sevinç M., 1999. Serum immunoglobulin concentrations in diarrheic calves and their measure-ment by single radial immunodiffusion. Isr. J. Vet. Med., 54, 9-10.
  • 6. Blowey R.W., Wood D.W., Davis J.R., 1973. A nutritional monitoring system for dairy herds based on blood glucose, urea and albumin levels. Vet. Rec. 92, 691-696.
  • 7. Bunce T.J., Howard M.D., Kerley M.S., Allee G.L., 1995. Feeding galactooligosacchrides to calves increased Bifidobacteria and decreased Escherichia coli. J. Anim. Sci. Supp. 1, 281.
  • 8. Campbell J.M., Russell L.E., Crenshaw J.D., Weaver E.M., Godden S., Quigley J.D., Coverdale J., Tyler H., 2007. Impact of irradiation and immunoglobulin G concentration on absorption of protein and immunoglobulin G in calves fed colostrums replacer. J. Dairy Sci., 90, 5726-5731.
  • 9. Carver J.D., 1994. Dietary nucleotides: cellular immune, intestinal and hepatic system effects. J. Nutr. 124, 144-148.
  • 10. Chaucheyras F., Fonty G., Bertin G., Gouet P., 1995. Effects of lice Saccharomyces cerevisiae cells on zoospore germina-tion, growth, and cellulolytic activity of the rumen anaerobic fungus, Neocallimastixfrontalis MCH3. Current Microbiology 31, 201-205.
  • 11. Conway E.J., 1962. Microdiffusion analysis and volumetric error. Crosby Lockwood, London.
  • 12. Davis M.E., Maxwell C.V., Erf G.F., Brown D.C., Wistuba T.J., 2004. Dietary supplementation with phosphorylated man- nans improves growth response and modulates immune function of weanling pigs. J. Anim. Sci., 82, 1882-1891.
  • 13. Dawson K.A., 1990. Designing the yeast culture of tomorrow: mode of action of yeast culture for ruminants and non- ruminants. In: Biotechnology in Feed Industry. Alltech Technical Publications. Nicholasville, Kentucky.
  • 14. Dobicki A., Pres J., Łuczak W., Szyrner A., 2005. Influence of dried brewery's yeast on body weight gains, physiological and biochemical indicators of blood and development of the rumen micro-organisms in calves. Med. Weter. 61(8), 946-949 [in Polish].
  • 15. Dobicki A., Preś J., Zachwieja A., Kwaśnicki R., 2006. Saccharomyces cerevisiae preparations in the feeding of cows and their effect on milk yield and composition as well as rumen microorganisms. EJPAU 9(4), #48 http://www.ejpau.media.pl/volume9/issue4/art- 48.html
  • 16. Furman-Frątczak K., Rząsa A., Stefaniak T., 2005. Jakość siary a wyniki odchowu cieląt [Colostrum quality versus calf growth performance]. Roczniki Naukowe PTZ, t.1, 2, 281-290 [in Polish].
  • 17. Gibson G.R., Roberfroid M.R., 1995. Dietary modulation of the human colonic microbial: introducing the concept of pre- biotics. J. Nutr. 125(6), 1401-1412.
  • 18. Gil A., 2002. Modulation of the immune response mediated by dietary nucleotides. Eur. J. Clin. Nutr., 56., 1S-4S.
  • 19. Grela E., Semeniuk W., 2006. Konsekwencje wycofania antybiotykowych stymulatorów wzrostu z żywienia zwierząt [Con-sequents of withdrawal of antibiotic growth performance]. Med. Weter., 62, 502-506. [in Polish].
  • 20. Heinrichs A.J., Jones C.M., Heinrichs B.S., 2003. Effects of mannan oligosaccharide or antibiotics In neonatal diets on health and growth of dairy calves. J. Dairy Sci. 86, 4064-4069.
  • 21. Hirayama M., 2002. Novel physiological functions of oligosaccharides. Pure Appl. Chem., 74, 1271-1279.
  • 22. Holloway N.M., Tyler J.W. Lakritz J., Carlson S.L. Tessman R.K., Holle J., 2002. Serum IgG concentrations in calves fed fresh colostrum or a colostrum supplement. J. Vet. Intern. Med. 16(2) 187-191.
  • 23. Ivan M., Neill L., Forster R., Alimon R., Rode L.M., Entz T., 2000. Effects of Isotricha, Dasytricha, Entodinium, and total fauna on ruminal fermentation and duodenal flow in wethers fed different diets. J. Dairy Sci. 83, 776-787.
  • 24. Karen C., McCowen R., Bistrian B., 2003. Immunonutrition: problematic or problem solving? Am. J. Clin. Nutr., 77, 4., 764-770.
  • 25. Kaufhold J., Hammon H.M., Blum J.W., 2000. Fructo-oligosaccharide supplementation: effects on metabolic, endocrine and hematological traits in veal calves. J. Vet. Med. Ser. A 47. 17-29.
  • 26. Knowles T.G., Edwards J.E., Bazeley K.J., Brown S.N., Butterworth A., Warriss P.D., 2000. Changes in the blood biochem¬ical and haematological profile of neonatal calves with age. The Veterinary Record, Vol. 147, Issue 21, 593-598.
  • 27. Koenig K.M., Newbold C.J., McIntosh F.M., Rode L.M., 2000. Effects of protozoa on bacterial nitrogen recycling in the rumen. J. Anim. Sci. 78, 2431-2445.
  • 28. Kulkarni A.D., Fanslow F.B., Rudolph C.T., Van Buren, 1994. The role of dietetary sources of nucleotides in immune func¬tion: a review. J. Nutri. 124, 1442-1446.
  • 29. Larson, L.L., Owen F.G., Albright J.L., Appleman R.D., Lamb R.C., Muller L.D., 1977. Guidelines toward more uniformity in measuring and reporting calf experimental data. J. Dairy Sci. 60, 989-991.
  • 30. Lubojemska B., Kinal S., 2007. Wpływ stosowania w preparatach mlekozastępczych mannanoligosacharydów na wyniki odchowu i zdrowotność cieląt [Effect of mannanooligosaccharides applied to milk repalcer on growth performance and ca¬lves health condition]. Acta Scientarum Polonorum Medicina Veterinaria 6 (3.), 17-28 [in Polish].
  • 31. Milewski S., Wójcik R., Małaczewska J., Trapkowska S., Siwicki K.A., 2007. Wpływ Beta-1,3./1,6-D-glukanu na cechy użytkowości mięsnej oraz nieswoiste humoralne mechanizmy obronne jagniąt [Effect of beta-1,3/1,6-glucan on slaughter performance and humoral immune response in lambs]. Med. Weter., 63, 360-363 [in Polish].
  • 32. Newbold C.J., Wallace R.J., McIntosh F.M., 1996. Mode of action of the yeast Saccharomyces cerevisiae as a feed additive for ruminants. Br. J. of Nutr. 76, 249-261.
  • 33. Newman K., 1994. Mannan-oligosaccharides: Natural polymers with significant impact on the gastrointestinal microflora and the immune system. Proceedings of Alltech's tenth annual symposium, Nottingham University Press, U.K., 167-174.
  • 34. Nisbet D.J., Martin S.A., 1991. The effect of Saccharomyces cerevisiae culture on lactate utilization by the ruminal bacte¬rium Selenomonas ruminantium. J. Anim. Sci. 69, 4628-4633.
  • 35. Ofek I., Mirelman D., Sharon N., 1977. Adherence of Escherichia coli to human mucosal cells mediated by mannose recep¬tors. Nature (London) 265, 623-625 [Medline].
  • 36. Quigley J.D., Kost C.J., Wolfe T.A., 2002. Effects of spray-dried animal plasma in milk replacers or additives containing serum and oligosaccharides on growth and health of calves. J. Dairy Sci. 85, 413-421.
  • 37. Quigley J.D., Strohbehn R.E., Kost C.J., O'Brien M.M., 2001. Formulation of colostrum supplements, colostrum replacer and acquisition of passive immunity in neonatal calves. J. Dairy Sci. 84, 2059-2065.
  • 38. Skórko-Sajko H., Sajko J., 1997. Wpływ oligosacharydów mannanu na wyniki odchowu cieląt [Effect of mannanooligosac¬charides on calves growth performance]. Mat. 26 Sesji Naukowej Komisji Żywienia Zwierząt KNZ PAN, 15-16 paździer¬nik, Olsztyn, 223-224 [in Polish].
  • 39. Spring P., Wenk C., Dawson K.A., Newman K.E., 2000. The effects of dietary mannanooligosaccharides on cecal parame¬ters and concentration of enteric bacteria in the ceca of salmonella-challenged broiler chicks. Poult. Sci.79: 205-211.
  • 40. Suzuki I., Tanaka H., Kinoshita A., Oikawa S., Osawa M., Yadomae, 1990. Effect of orally administrated P-glucan on ma¬crophage function in mice. J. Immunopharmac., 12, 675-684.
  • 41. Swan H., Godden S., Bey R., Wells S., Fetrow J., Chester-Jones H., 2007. Passive transfer of immunoglobulin G and pre- weaning health in Holstein calves fed a commercial colostrums replacer. J. Dairy Sci., 90, 3857-3866.
  • 42. Whitelaw F.G., Eadie J.M., Bruce L.A., Shand W.J., 1984. Methane formation in faunated and ciliate-free cattle and its relationship with rumen volatile fatty acid proportions. Brit. J. Nutr.52, 261.
  • 43. Winnicka A., 2008. Wartości referencyjne podstawowych badań laboratoryjnych w weterynarii [Refference values of basic chemical analyses in veterinary]. SGGW Warszawa 2004, 27-28 [in Polish].
  • 44. Wojciechowicz M., 1994. Enzymy drobnoustrojów żwaczowych katalizujące rozkład wielocząstkowych składników po¬karmowych w żwaczu. I. Celuloza [Rumen microorganisms' enzymes catalyzing degradation of highmolecular nutrients in rumen I. Cellulose]. Post. Nauk Rol. 2, 66-81 [in Polish].
  • 45. Yamamoto S., Wang M.F., Adjei A.A., Ameho C.K., 1997. Role of nucleotides and nucleosides in the immune system, gut reparation after injury and brain function. Nutr. 13, 372-374.
  • 46. Yu V.Y., 1998. The role of dietary nucleotides in neonatal and infant nutrition. Sign. Med. J. 39, 145-150.
  • 47. Zawadzki W., 1993. Wpływ wybranych niekonwencjonalnych dodatków do pasz na przebieg procesów fermentacyjnych w żwaczu owiec. [Effect of some unconventional feed additive on fermentative process in sheep rumen] Zesz. Nauk. AR Wrocław Rozpr. Hab. [in Polish].
  • 48. Zornborszky-Kovacs M., Zornborszky Z., Tuboly S., Lengyel A., Horn E., 1998. The effect of thermolysed brewer's yeast of high nucleotide content on some blood parameters in sheep. Int. J. Sheep Wool Sci., 1998, 46(3.), 251-261.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

bwmeta1.element.dl-catalog-7c31e160-4fee-480c-92d2-c71f3dc0b739
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.