Wstępne wyniki analizy izomerów CLA w mleku rodzimych ras owiec z wykorzystaniem argentometrycznej chromatografii cieczowej (Ag-HPLC)

• Autorzy: Rudzik-Rant A. , Rozbicka-Wieczorek A. , Czauderna M. , Rant W.

Warianty tytułu

EN

The preliminary determination of conjugated linoleic acid isomers in milk of Polish sheep breeds by silver ion liquid chromatography (Ag–HPLC)

• Języki publikacji: PL

Abstrakty

PL

EN

Słowa kluczowe

PL

owce; owca merynos polski; owca pomorska; owca polska gorska; mleko owcze; sprzezony kwas linolowy; izomery kwasu linolowego; oznaczanie; argentometryczna chromatografia cieczowa

• Wydawca: -
• Czasopismo: Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego
• Rocznik: 2010
• Tom: 06
• Numer: 4
• Opis fizyczny: s.353-361,tab.,bibliogr.

Twórcy

autor

Rudzik-Rant A.

• Katedra Szczegółowej Hodowli Zwierząt, Wydział Nauk o Zwierzętach, Szkoła Główna Gospodarstwa Wiejskiego, ul.Ciszewskiego 8, 02-786 Warszawa

autor

Rozbicka-Wieczorek A.

autor

Czauderna M.

autor

Rant W.

Bibliografia

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• 2.AOAC (Association of Official Analytical Chemists), 1990 - Food Composition Additives Natural Contaminants. 2.4 Oils and Fats, 963.
• 3.BAUMGARD L.H., CORL B.A., DWYER D.A., SAEBR A., BAUMAN D.E., 2001 - Iden-tyfication of the conjugated linoleic acid isomer that inhibits milk fat synthesis. American Journal of Physiology 278, 179-184.
• 4.CARTA A., PIREDDA G„ ADDIES M„ CABIDDU A., FIORI M, LEROUX C., BARI-LLET F., 2003 - Fatty acid composition of sheep milk from a backcross Sarda x Lacaune resource population: Preliminary QTL detection fof CLA content. CIHEAM - Options Med-iteraneennes, 107-113.
• 5.CIURYK S„ MOLIK E., KACZOR U., BONCZAR G., 2004 - Chemical composition of colostrum and milk of Polish Merino Sheep lambing at different time. Archiv Tierzucht Dummerstorf 47, Special Issue, 129-134.
• 6.COLLOMB M„ SCHMID A., SIEBER R„ WECHSLER D, RYHANEN E.L., 2006 - Conjugated linoleic acids in milk fat: Variation and physiological effects. International Dairy Journal 16, 1347-1361.
• 7.CZAUDERNA M., KOWALCZYK J., WĄSOWSKA I, NIEDŹWIEDZKA K.M., 2003 -Determination of conjugated linoleic acid isomers by liquid chromatography and photodiode array detection. Journal of Animal and Feed Sciences 12, 369-382.
• 8.KHANAL R.C., DHIMAN T.R., 2004 - Biosynthesis of conjugated linoleic acid (CLA): a review. Pakisthan Journal of Nutrition 3, 72-81.
• 9.LOCK A.L., GARNSWORTHY P.C., 2003 - Seasonal variation in milk conjugated linoleic acid and A9-desaturase activity in dairy caw. Livestock Production Science 79, 47-59.
• 10.LUNA P., FONTECKA J., JUAREZ M., DE LA FUENTE M.A., 2005 - Conjugated linoleic acid in ewe milk fat. Journal of Dairy Research 72, 415-424.
• 11.OR-RASHID M.M., FISHER R„ KARROW N., ALZAHAL O., MCBRIDE B.W., 2010 -Fatty acid profile of colostrum and milk of ewes suplemented with fish meal and the subsequent plasma fatty acid ststus of their lambs. Journal of Animal Science 88, 2092-2102.
• 12.OSIKOWSKI M„ PORĘBSKA W., KORMAN К., 1998 - Normy żywienia owiec. Normy żywienia bydła i owiec systemem tradycyjnym, (red. R. Ryś) Wyd. XII, IZ Kraków.
• 13.PARK Y.W., JUAREZ M„ RAMOS M„ HAENLEIN G.F., 2007 - Physico-chemical characteristics of goat and sheep milk. Small Ruminants Research 68, 88-113.
• 14.PARTIDARIO A.M., RIBEIRO J.C.M., PRATES J.A.M., 2008 - Fatty acid composition and nutritional value of fat in three PDO ewes milk Portuguese cheeses. Dairy Science of Technology 88, 683-694.
• 15.PIPEROVA L.S., SAMPUGNA J., TETER B.B., KALSCHEUR M.P, YURAWECZ M.P., KU Y„ MOREHOUSE K.M., ERMAN R.A., 2002 - Doudenal and milk trans octadecenoic acid and conjugated linoleic acid (CLA) isomers indicate that postabserptive synthesis is the predominant source of cis-9-containing CLA in lactating dairy cow. Journal of Nutrition 132, 1235-1241.
• 16.PLOUMI K, BELIBASAKI S„ TRIANTAPHYLLIDIS G., 1998 - Some factors affecting daily milk yield and composition in a flock of Chios ewes. Small Ruminants Research 28, 89-92.
• 17.SEHAT N.J., KRAMER K.G., MOSSOBA M.M., YURAWECZ J.A, ROACH G., EULITZ К, MOREHOUSE K.M., KU., 1998 - Identyfication of conjugated linoleic acid isomers incheese by gas chromatography, silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles. Comparison of chromatographic elution sequences. Lipids 33, 963-971.
• 18.TSIPLAKOU E, MOUNTZOUR1S K.C., ZERVES G„ 2006 - The effect of breed, stage of lactation and parity on sheep milk fat CLA content under the same feeding practices. Livestock Science 105, 162-167.
• 19.TSIPLAKOU E., MOUNTZOUR1S K.C, ZERVES G., 2006 - Concentration of conjugated linoleic acid in grazing sheep and goat milk fat. Livestock Science 103, 74-84.
• 20.VAN SOEST P.J., 1963 - Ruminant fat metabolism with particular reference to factors affecting low milk fat and feed efficiency. A review. Journal of Dairy Science 46, 204-216.