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2006 | 53 | Supplement 1 |

Tytuł artykułu

Dieatry intervention with beet juice ameliorates side effects resulting from oxidative stress during cancer chemotherapy with doxorubcin in vivo

Warianty tytułu

Języki publikacji

EN

Abstrakty

Słowa kluczowe

Wydawca

-

Rocznik

Tom

53

Numer

Opis fizyczny

p.133

Twórcy

autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland
autor
  • Department of Pharmacentical Technology and Biochemistry, Gdansk University of Technology Medical University of Gdansk, Poland, Department of Biotehnology and Food Microbiology, The August Cieszkowski Agricultural University of Poznan, Poznan, Poland

Bibliografia

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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