Features of behavior, diet, alcohol consumption, smoking, and psychological state and their relationships with the academic performance of junior medicine students

• Autorzy: Korovina L. , Zaporozhets T. , Boyechko F.

Warianty tytułu

PL

Cechy zachowania, dieta, spożycie alkoholu, palenie papierosów oraz stan psychologiczny i ich związek z osiągnięciami naukowymi studentów niższych lat medycyny

• Języki publikacji: EN

Abstrakty

EN

Background. Peculiarities of behavior and nutrition, living conditions, consumption of alcohol, smoking, and psychological state are factors that can influence students’ academic performance. Material and methods. 327 healthy 1-2-year students aged 18.8±0.1 years were interviewed about lifestyle, consumption of various types of foods and alcohol, intensity and duration of smoking, fasting experience, satisfaction with their degree of wealth and family relationships, sleep duration and sleep disorders, and the number of physical and psychological traumas. Anxiety, self-esteem, academic ability, and academic performance were determined. Results. Students’ nighttime sleep duration was 7.1±0.1 hours; sleep disorders were observed in 40.1% of students. Vegetables were consumed daily by 31.4% students. 70.8% of males and 57.8% of females were satisfied with wealth. The females’ academic performance was higher. Alcohol consumption was higher among females from wealthy families, but lower than among males. Conclusions. Academic performance was negatively related to the weekly dose of alcohol consumed. The academic ability level of abstainers was higher than that of alcohol users. Alcohol users showed an inverse relationship between alcohol consumption and anxiety. Differences were found in factors contributing to alcohol use by young men and women. Academic performance was lower in individuals who fasted for more than one day.

PL

Wprowadzenie. Osobliwości zachowania i odżywania, warunków życia, spożycia alkoholu, palenie papierosów, a także stan psychologiczny są czynnikami wpływającymi na osiągnięcia studentów. Materiał i metody. W badaniu wzięło udział 327 zdrowych studentów I i II roku medycyny w wieku 18,8±0,1 lat. Zostali zapytani o styl życia, spożycie różnych pokarmów i alkoholu, intensywność i długość palenia papierosów, poszczenie, stopień zadowolenia ze zdrowia i relacji rodzinnych, długość i zaburzenia snu oraz doświadczenie traum fizycznych i psychologicznych. Określono na tej podstawie stopień niepokoju, poczucia własnej wartości, zdolności i osiągnięć akademickich. Wyniki. Czas snu studentów wynosił 7,1±0,1 godziny, a zaburzenia snu zaobserwowano u 40,1% studentów. 31,4% studentów spożywało codziennie warzywa. 70,8% mężczyzn i 57,8% kobiet było zadowolonych z własnego statusu materialnego. Osiągnięcia akademickie kobiet były wyższe. Większe spożycia alkoholu zanotowano u kobiet z zamożnych rodzin, niższe jednak niż wśród mężczyzn. Wnioski. Osiągnięcia były negatywnie skorelowane z tygodniową dawką spożywanego alkoholu. Poziom zdolności akademickich był wyższy u abstynentów niż u osób spożywających alkohol. U osób spożywających alkohol wystąpiło sprzężenie zwrotne pomiędzy spożyciem alkoholu a stopniem niepokoju. Zaobserwowano różnice w czynnikach przyczyniających się do spożywania alkoholu przez młodych mężczyzn i kobiety. Mniejsze osiągnięcia wykazały osoby poszczące dłużej niż jeden dzień.

• Wydawca: -
• Czasopismo: Health Problems of Civilization
• Rocznik: 2021
• Tom: 15
• Numer: 1
• Opis fizyczny: p.4-11,fig.,ref.

Twórcy

autor

Korovina L.

• Department of Medical Informatics, Medical and Biological Physics, Ukrainian Medical Stomatological Academy, Nebesna Sotnia St.77, 36037 Poltava, Ukraine

autor

Zaporozhets T.

• Department of Physiology, Ukrainian Medical Stomatological Academy, Poltava, Ukraine

autor

Boyechko F.

• Department of Biology and Biochemistry, The Bohdan Khmelnytsky National University of Cherkasy, Cherkasy, Ukraine

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Identyfikatory

DOI

/10.5114/hpc.2021.102570