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2012 | 56 | 4 |

Tytuł artykułu

Homogeneity and stability of samples used for proficiency testing in enumeration of coagulase positive Staphylococci

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
This study describes preparation of test samples composed of freeze-dried strain of S. aureus and powdered milk as a matrix. In the first part of the study, the number of S. aureus cells freeze-dried in skim milk or horse serum were compared at two levels of contamination (10⁴ and 10⁵ cfu g⁻¹). The analysis of the samples was performed three times within a week. The preliminary results showed that the samples composed of S. aureus freeze-dried in horse serum were more stable and homogeneous than those prepared with skim milk. These results were further confirmed after analysing a higher number of such samples. Therefore, this procedure was then chosen for preparation of the samples for proficiency tests (PTs). Homogeneity and stability of these samples were checked according to ISO 13528. The results obtained showed that the samples met the criteria of stability and homogeneity required for PTs and were used in PT for enumeration of S. aureus in powdered milk.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

56

Numer

4

Opis fizyczny

p.559-562,ref.

Twórcy

  • Department of Hygiene of Food of Animal Origin National Veterinary Research Institute, 24-100 Pulawy, Poland
autor
  • Department of Hygiene of Food of Animal Origin National Veterinary Research Institute, 24-100 Pulawy, Poland
autor
  • Department of Hygiene of Food of Animal Origin National Veterinary Research Institute, 24-100 Pulawy, Poland

Bibliografia

  • 1. EN ISO 6888-2:1999: Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium. International Standard Organization, Geneva 1999.
  • 2. Grimaldi M., Mancin M., Trevisan R., Mioni R.: Proficiency testing in food microbiology "Aqua": enumeration of Staphylococcus aureus. Accred Qual Assur 2009, 14, 503-505.
  • 3. ISO/IEC 17043:2010: Conformity assessment - General requirements for proficiency testing. International Standard Organization, Geneva 2010.
  • 4. ISO 13528:2005: Statistical methods for use in proficiency testing by interlaboratory comparisons. International Standard Organization, Geneva 2005.
  • 5. Lafargue M.E., Biogeaud S., Rutledge D.N., Feinberg M.H.: Proficiency testing schemes: solutions for homogeneity control. Accred Qual Assur 2004, 9, 333-339.
  • 6. Linsinger T.P.J., Pauwels J., van der Veen A.M.H., Schimmel H., Lamberty A.: Homogeneity and stability of reference materials. Accred Qual Assur 2001, 6, 20-25.
  • 7. Peterz M., Steneryd A-C.: Freeze-dried mixed cultures as reference samples in quantitative and qualitative microbiological examinations of food. J Appl Bacteriol 1992, 74, 143-148.
  • 8. Thompson M., Ellison S.L.R., Wood R.: The IUPAC International Harmonized Protocol for the proficiency testing of Analytical Chemistry Laboratories. Pure Appl Chem 2006, 78, 145-196.

Typ dokumentu

Bibliografia

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