Carcass and meat quality in fatteners delivered to Szczecin "Agryf" Meat Plant by different suppliers

• Autorzy: Karamucki T. , Kortz J. , Szaruga R. , Jakubowska M. , Rybarczyk A. , Gardzielska J. , Otolinska A. , Buryta B. , Natalczyk-Szymkowska W.

Warianty tytułu

PL

Analiza jakości tuszy i mięsa tuczników z zaplecza surowcowego Zakładów Mięsnych "Agryf" w Szczecinie

• Języki publikacji: EN

Abstrakty

EN

PL

• Wydawca: -
• Czasopismo: Animal Science Papers and Reports. Supplement
• Rocznik: 2004
• Tom: 22
• Numer: 3
• Opis fizyczny: p.137-146,ref.

Twórcy

autor

Karamucki T.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Kortz J.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Szaruga R.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Jakubowska M.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Rybarczyk A.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Gardzielska J.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Otolinska A.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Buryta B.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland

autor

Natalczyk-Szymkowska W.

• Department of Livestock Products Evaluation, Faculty of Biotechnology and Animal Breeding, Agricultural University in Szczecin, Dr Judyma 24, 71-460 Szczecin, Poland