Influence of α-lipoic acid on morphology of organs of rabbits fed a high fat diet with the addition of oxidised rapeseed oil

• Autorzy: Stawiarska-Pieta B. , Zalejska-Fiolka J. , Wyszynska M. , Kleczka A. , Janiga B. , Grzegorzak N. , Pierkner E.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Veterinary Research
• Rocznik: 2017
• Tom: 61
• Numer: 4
• Opis fizyczny: p.517-525,fig.,ref.

Twórcy

autor

Stawiarska-Pieta B.

• Department of Pathology, School of Pharmacy with the Division of Laboratory Medicine in Sosnowiec, Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland

autor

Zalejska-Fiolka J.

• Department of General Biochemistry, School of Medicine with the Division of Dentistry in Zabrze, Medical University of Silesia in Katowice, 41-808 Zabrze, Poland

autor

Wyszynska M.

• Department of Pathology, School of Pharmacy with the Division of Laboratory Medicine in Sosnowiec, Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland

autor

Kleczka A.

• Department of Pathology, School of Pharmacy with the Division of Laboratory Medicine in Sosnowiec, Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland

autor

Janiga B.

• Department of Pathology, School of Pharmacy with the Division of Laboratory Medicine in Sosnowiec, Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland

autor

Grzegorzak N.

• Department of Pathology, School of Pharmacy with the Division of Laboratory Medicine in Sosnowiec, Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland

autor

Pierkner E.

• Department of General Biochemistry, School of Medicine with the Division of Dentistry in Zabrze, Medical University of Silesia in Katowice, 41-808 Zabrze, Poland

Identyfikatory

DOI

10.1515/jvetres-2017-0059