The bacteriostatic effect of erythritol on canine periodontal disease–related bacteria

• Autorzy: Tochio T. , Makida R. , Fujii T. , Kadota Y. , Takahashi M. , Watanabe A. , Funasaka K. , Hirooka Y. , Yasukawa A. , Kawano K.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Polish Journal of Veterinary Sciences
• Rocznik: 2022
• Tom: 25
• Numer: 1
• Opis fizyczny: p.75-82,fig.,ref.

Twórcy

autor

Tochio T.

• B Food Science Co., Ltd., 24-12, Kitahama-machi, Chita, Aichi 478-0046, Japan
• Department of Gastroenterology and Hepatology, Fujita Health University, Toyoake, Aichi 470-1192, Japan

autor

Makida R.

• B Food Science Co., Ltd., 24-12, Kitahama-machi, Chita, Aichi 478-0046, Japan

autor

Fujii T.

• B Food Science Co., Ltd., 24-12, Kitahama-machi, Chita, Aichi 478-0046, Japan

autor

Kadota Y.

• B Food Science Co., Ltd., 24-12, Kitahama-machi, Chita, Aichi 478-0046, Japan

autor

Takahashi M.

• B Food Science Co., Ltd., 24-12, Kitahama-machi, Chita, Aichi 478-0046, Japan

autor

Watanabe A.

• Department of Gastroenterology and Hepatology, Fujita Health University, Toyoake, Aichi 470-1192, Japan

autor

Funasaka K.

• Department of Gastroenterology and Hepatology, Fujita Health University, Toyoake, Aichi 470-1192, Japan

autor

Hirooka Y.

• Department of Gastroenterology and Hepatology, Fujita Health University, Toyoake, Aichi 470-1192, Japan

autor

Yasukawa A.

• Kamishakujii Veterinary Medical Hospital, 1-4-13, Sekimachi-Higashi, Nerima-ku, Tokyo 177-0052, Japan

autor

Kawano K.

• Department of Gastroenterology and Hepatology, Fujita Health University, Toyoake, Aichi 470-1192, Japan
• Tokyo Animal Allergy Center, 4-23-15, Kurihara, Adachi-ku, Tokyo 123-0842, Japan

Identyfikatory

DOI

10.24425/pjvs.2022.140843