Effects of biochar applications on growth, nutrient content and biochemical properties of Ocimum basilicum L.

• Autorzy: Yilmaz G. , Karadag H. , Saracoglu O. , Ocalan O.N.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

antioxidant; basil; biochar; mineral element; phenolics

• Wydawca: -
• Czasopismo: Acta Scientiarum Polonorum. Hortorum Cultus
• Rocznik: 2023
• Tom: 22
• Numer: 5
• Opis fizyczny: p.55-61,fig.,ref.

Twórcy

autor

Yilmaz G.

• Department of Horticulture, Faculty of Agriculture, Tokat Gaziosmanpasa University, Tokat, Turkey

autor

Karadag H.

• Department of Horticulture, Faculty of Agriculture, Tokat Gaziosmanpasa University, Tokat, Turkey

autor

Saracoglu O.

• Department of Horticulture, Faculty of Agriculture, Tokat Gaziosmanpasa University, Tokat, Turkey

autor

Ocalan O.N.

• Department of Horticulture, Faculty of Agriculture, Tokat Gaziosmanpasa University, Tokat, Turkey

Identyfikatory

DOI

10.24326/asphc.2023.4994