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Czasopismo
Journal of Elementology
Rocznik
2017
Tom
22
Numer
2
Identyfikatory
Okładka
Zawartość wolumenu
2
artykuł:
Effect of thermal conversion of municipal sewage sludge on the content of Cu, Cd, Pb and Zn and phytotoxicity of biochars
artykuł:
Toxic metals (Cd, Pb) in flatfish, mollusc Macoma balthica, water and sediments from the southern Baltic Sea
artykuł:
Effect of arbuscular mycorrhizal fungi on the content of zinc in lettuce grown at two phosphorus levels and an elevated zinc level in a nutrient solution
artykuł:
Content of calcium and phosphorus and the Ca:P ratio is selected species of leguminous and herbaceous plants
artykuł:
Removal of As3plus cations from water by activated carbon, bentonite and zeolite in a batch system at different pH
artykuł:
Evaluation of the content of phenolic acids and their antioxidant activity in winter cereal seeds
artykuł:
Effect of foliar fertilization with magnesium sulfate and supplemental L-ascorbic acid on dry matter yield and chemical composition of cv. Egida timothy grass
artykuł:
Application and properties of aluminum in primary and secondary explosives
artykuł:
Time-related variability of the mineral content in birch tree sap
artykuł:
How copper excess influences homeostasis of the bank vole (Myodes glareolus)
artykuł:
Groundwater chemistry and hydrogeochemical processes in a soil catena of the Poznan Lakeland, central Poland
artykuł:
Seasonal carbon exchange in organic and conventional ley and winter wheat agroecosystems in central Lithuania
artykuł:
Nutritional value of raw legumes
artykuł:
Changes in the microbiological and biochemical properties of soil contaminated with zinc
artykuł:
Nutritional quality and safety of moringa (Moringa oleifera Lam., 1785) leaves as an alternative source of protein and minerals
artykuł:
Respone of spring barley to NPK and S fertilisation: yielding, the content of protein and the accumulation of mineral nutrients
artykuł:
Spinosad decay dynamics and mineral content of some elements in chosen vegetables
artykuł:
Influence of fresh garlic (Allium sativum L.) juice on zebrafish (Danio rerio) embryos developmental effects
artykuł:
Fortification of yoghurts with various magnesium compounds
artykuł:
Influence of liming and mineral fertilization on the yield and boron content of potato tubers (Solanum tuberosum L.) and green mass of fodder sunflower (Helianthus annuus L.) cultivated in loess soil
artykuł:
Assessment of the sea buckthorn growing in urban conditions – the quality of berries and leaves
artykuł:
Influence of organic vs inorganic source and different dietary levels of selenium supplementation in diets for growing pigs on meat quality
artykuł:
Application of Effective Microorganisms Technology as a lake restoration tool - a case study of Muchawka Reservoir
artykuł:
Some micro- and trace elements in selected bottled natural waters from the Polish market evaluated by electrochemical methods
artykuł:
Stability of soil aggregate in loamy soils of Slovakia
artykuł:
As and Pb and their potential source in the hair of residents of Cracow
artykuł:
Variability and temporal structure of concentrations of carbon monoxide in Poznan (central-western Poland)
artykuł:
Changes in macro- and microelements in freshwater fish during food processing
artykuł:
Effect of a sowing regime and water conditions on nitrogen content and accumulation in the aerial biomass of spring barley (Hordeum vulgare L.) and Italian ryegrass (Lolium multiflorum Lam.)
artykuł:
Concentration of magnesium in the serum and the ability status of patients with relapsing-remitting multiple sclerosis
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