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2012 | 54 | 2 |

Tytuł artykułu

DPPH radical scavenging activity and phenolic compound content in different leaf extracts from selected blackberry species

Treść / Zawartość

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
We used DPPH scavenging assays to study the antioxidant activity of three native Polish species of blackberry leaves (Rubus kuleszae Ziel., R. fabrimontanus (Sprib.) Sprib. and R. capitulatus Utsch.). All the studied extracts (methanolic, water, methanolic-water) showed high DPPH free radical scavenging activity (IC50 450.0–186.0 μg/ml). The most effective of the studied species was Rubus kuleszae. Total content of phenolic compounds (70.50–136.04 mg GAE/g) and phenolic acids (14.70–38.26 mg CAE/g) was determined spectrophotometrically. Antioxidant activity correlated positively with total content of phenolic compounds and phenolic acids.

Wydawca

-

Rocznik

Tom

54

Numer

2

Opis fizyczny

p.32-38,fig.,ref.

Twórcy

  • Department of Pharmacognosy, Poznan University of Medical Sciences, Święcickiego 4, 60-781 Poznań, Poland
autor

Bibliografia

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