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2012 | 34 | 3 |

Tytuł artykułu

A proteomic approach analysing the Arabidopsis thaliana response to virulent and avirulent Pseudomonas syringae strains

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The present work is directed at studying changes at the proteome level in Arabidopsis thaliana leaves in response to Pseudomonas syringae virulent (Pst) and avirulent (Pst avrRpt2) strains. Arabidopsis leaves were sampled from challenged plants at 4, 8 and 24 h post inoculation. Proteins were TCA–acetone–phenol extracted and subjected to 2-DE (5–8 pH range) and MS/MS (MALDI–TOF–TOF) analysis. Out of 800 matched spots on each of the 36 gels analysed, 147 spots were either absent in at least one of the conditions studied (time or treatments; qualitative variable spots) or differentially accumulated between time and treatments (quantitative variable spots). Out of the 24 proteins successfully identified over TAIR10 database, 23 have not been reported previously in similar proteomics studies of the Arabidopsis thaliana–Pseudomonas syringae interaction. The exhaustive statistical analysis performed, including principal component and heat map, showed that 24 h post inoculation can clearly discriminate the challenged plants from the control. The protein change occurred early (4 h post inoculation) following the virulent pathogen infection, whereas the change occurred later (24 h post inoculation) following the avirulent pathogen inoculation. Concerning the variable proteins, three behavioural groups can be observed: group 1 (common protein changes in response to virulent and avirulent pathogen infection), group 2 (protein changes in response to virulent pathogen infection) and group 3 (protein changes in response to avirulent pathogen infection). Differential identified proteins following the pathogen infection belonged to different groups including those of oxidative stress defence, enzymes of metabolic pathways and molecular chaperones.

Słowa kluczowe

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-

Rocznik

Tom

34

Numer

3

Opis fizyczny

p.905-922,fig.,ref.

Twórcy

  • Department of Biochemistry and Molecular Biology, Agricultural and Plant Biochemistry and Proteomics Research Group, University of Cordoba, Campus de Rabanales, Ed. Severo Ochoa (C6), 14071 Cordoba, Spain
  • Department of Biochemistry and Molecular Biology, Agricultural and Plant Biochemistry and Proteomics Research Group, University of Cordoba, Campus de Rabanales, Ed. Severo Ochoa (C6), 14071 Cordoba, Spain
  • Department of Biochemistry and Molecular Biology, Agricultural and Plant Biochemistry and Proteomics Research Group, University of Cordoba, Campus de Rabanales, Ed. Severo Ochoa (C6), 14071 Cordoba, Spain
  • Department of Biochemistry and Molecular Biology, Agricultural and Plant Biochemistry and Proteomics Research Group, University of Cordoba, Campus de Rabanales, Ed. Severo Ochoa (C6), 14071 Cordoba, Spain
  • Department of Biochemistry and Molecular Biology, Agricultural and Plant Biochemistry and Proteomics Research Group, University of Cordoba, Campus de Rabanales, Ed. Severo Ochoa (C6), 14071 Cordoba, Spain

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