Variations in antioxidant capacity and phenolics in leaf extracts isolated by different polarity solvents from seven blueberry (Vaccinium L.) genotypes at three phenological stages

• Autorzy: Venskutonis P.R. , Barnackas S. , Kazernaviciute R. , Mazdzieriene R. , Pukalskas A. , Sipailiene A. , Labokas J. , Loziene K. , Abrutiene G.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2016
• Tom: 38
• Numer: 02
• Opis fizyczny: Article 33 [13p.], fig.,ref.

Twórcy

autor

Venskutonis P.R.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Barnackas S.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Kazernaviciute R.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Mazdzieriene R.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Pukalskas A.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Sipailiene A.

• Department of Food Science and Technology, Kaunas University of Technology, Radvilenu˛ pl.19, 50254 Kaunas, Lithuania

autor

Labokas J.

• Laboratory of Economic Botany, Nature Research Centre, Zaliuju˛ Ezeru˛ g. 47, 08406 Vilnius, Lithuania

autor

Loziene K.

• Laboratory of Economic Botany, Nature Research Centre, Zaliuju˛ Ezeru˛ g. 47, 08406 Vilnius, Lithuania

autor

Abrutiene G.

• Laboratory of Economic Botany, Nature Research Centre, Zaliuju˛ Ezeru˛ g. 47, 08406 Vilnius, Lithuania

Identyfikatory

DOI

10.1007/s11738-015-2053-y