De novo transcriptome sequencing of blue honeysuckle fruit (Lonicera caerulea L.) and analysis of major genes involved in anthocyanin biosynthesis

• Autorzy: Huo J.-w. , Liu P. , Wang Y. , Qin D. , Zhao L.-j.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2016
• Tom: 38
• Numer: 07
• Opis fizyczny: Article 180 [12p.], fig.,ref.

Twórcy

autor

Huo J.-w.

• Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Northeast Agricultural University Horticultural College, Ministry of Agricultural, Harbin 150030, Heilongjiang, China

autor

Liu P.

• Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Northeast Agricultural University Horticultural College, Ministry of Agricultural, Harbin 150030, Heilongjiang, China

autor

Wang Y.

• Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Northeast Agricultural University Horticultural College, Ministry of Agricultural, Harbin 150030, Heilongjiang, China

autor

Qin D.

• Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Northeast Agricultural University Horticultural College, Ministry of Agricultural, Harbin 150030, Heilongjiang, China

autor

Zhao L.-j.

• Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Northeast Agricultural University Horticultural College, Ministry of Agricultural, Harbin 150030, Heilongjiang, China

Identyfikatory

DOI

10.1007/s11738-016-2197-4