Physicochemical and sensory characteristics of promising plum (Prunus domestica L.) genotypes bred at Fruit Research Institute

• Autorzy: Glisic I.S. , Milatovic D.P. , Milosevic N.T. , Maric S.A. , Lukic M.M. , Popovic B.T.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Scientiarum Polonorum. Hortorum Cultus
• Rocznik: 2021
• Tom: 20
• Numer: 2
• Opis fizyczny: p.23-32,fig.,ref.

Twórcy

autor

Glisic I.S.

• Fruit Research Institute, Kralja Petra I/9, 32000 Cacak, Republic of Serbia

autor

Milatovic D.P.

• Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Republic of Serbia

autor

Milosevic N.T.

• Fruit Research Institute, Kralja Petra I/9, 32000 Cacak, Republic of Serbia

autor

Maric S.A.

• Fruit Research Institute, Kralja Petra I/9, 32000 Cacak, Republic of Serbia

autor

Lukic M.M.

• Fruit Research Institute, Kralja Petra I/9, 32000 Cacak, Republic of Serbia

autor

Popovic B.T.

• Fruit Research Institute, Kralja Petra I/9, 32000 Cacak, Republic of Serbia

Identyfikatory

DOI

10.24326/asphc.2021.2.3