Artificial ageing of Vicia faba L. seeds caused by prolongation of G-1 phase

• Autorzy: Murin G , Micieta K.
• Języki publikacji: EN

Abstrakty

EN

Broad bean (Vicia faba L. “Inovec”) seeds were artificially aged by means of storage at 30 %, resp. 25 % water content at 25 °C for 7-days to study the consequences on germination, root length and frequency of chromosomal aberrations. Under these conditions, significant changes in all parameters were observed. An increase of frequency of chromosomal aberrations in ana-telophase cells was confirmed by evaluation of c-metaphase cells. Synergic effect of artificial seed ageing was studied on different harvests of old seeds. Possible principles of this effect on cell level are discussed.

Słowa kluczowe

EN

Vicia faba; root length; plant seed; bean; water content; germination

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 1997
• Tom: 19
• Numer: 2
• Opis fizyczny: p.101-107,fig.

Twórcy

autor

Murin G

• Comenius University, Revova 39, 811 02 Bratislava, Slovakia

autor

Micieta K.

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