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2006 | 62 | 08 |

Tytuł artykułu

Przeciwdzialanie hypokalcemii u krow mlecznych na drodze zywieniowej i farmakologicznej

Warianty tytułu

EN
Contraception against hypocalcemia in milking cows through feeding and pharmacological procedures

Języki publikacji

PL

Abstrakty

EN
The sensitivity of a cow in the puerperal period to the occurrence of hypocalcaemia and paralyses is related to its breed and age. Positively correlated to the disease are DCAB balance, calcium and potassium contents; negatively correlated are fiber and sulfur contents. Because of the fact that the increased administration of anions decreases the absorption of Mg in cows during the puerperal period (which leads to decrease of Mg content in serum), the dose of calcium (1.0-1.2% Ca in dry matter) and magnesium (0.3-0.4% Mg in dry matter) should be increased during the application of anionic salts. However, high doses of calcium between 3-0 weeks before delivery can be used only when anionic salts are administered. Presently, high doses of D3 vitamin 5-7 days before delivery D3 are not used (capability toxic effect) and are limited by special regulations (UE and USA).

Wydawca

-

Rocznik

Tom

62

Numer

08

Opis fizyczny

s.877-882,rys.,tab.,bibliogr.

Twórcy

autor
  • Akademia Rolnicza, ul.J.Chelmonskiego 38 C, 51-630 Wroclaw
autor
autor
autor

Bibliografia

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  • 3.Anon.: NRC (National Research Council) Nutrient Requirements of Dairy Cattle. 7th Rev. Edition. Nat. Acad. Press, Washington, USA 2001, s. 408.
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  • 5.Beening S.: Untersuchungen zu den Effekten einer Veränderung des Kationen- -Anionen-Verhältnisses (DCAB) in Wiederkäuerrationen auf Parameter des Säure- -Basen- Status und auf die Mineralstoffbilanz. Praca dokt. Tierärzliche Hochschule, Hannover 1998, s. 176.
  • 6.Beighle D. E., Boyazoglu P. A., Hemken R. W.: Short-term effects of dietary cation : anion balance on bone mineral homeostasis in the bovine. J. S. Afr. Vet. Ass. 1997, 66, 56-60.
  • 7.Breves G., Gäbel G., Pfeffer E., Martens H.: Unidirectional calcium fluxes across the isolated rumen mucosa of goats as affected by 1,25-(OH)2 D3 Proc. Nutr. Soc. 1989, 48, 163A.
  • 8.Breves G., Pracchter C., Schröder B.: Kationen-/Anionen-Verhältnis in Milchviehrationen (Bedarf, Gehalt in Futtermitteln, Ergänzug, Akzeptanz). Lohmann Information 1999, 2, 22-27.
  • 9.Breves G.: Phosphor- und Calciumumsatz sowie Flüssigkeitspassage und mikrobielle Verdauungsvorgänge im Gastrointestinaltrakt von Schafen in einer experimentellen P-Depletion. Praca hab. Tierärzliche Hochschule. Hannover 1985, s. 124.
  • 10.Chiappi C. M. L.: Auswirkung des Ca-Angebotes und einer Fütterung mit sauren Salzen auf Mineralstoffhaushalt und Knochenstoffwechsel der Milchkuh im peripartalen Zeitraum. Praca dokt. Veterinärmedizinische Fakultät der Universität Zürich, Institut für Tierernährung 3003, s. 88.
  • 11.Fürll M., Jäkel L., Bauerfeld J., Groppel B.: Gebärpareseprophylaxe mit Anionenrationen. Prakt. Tierarzt. 1996, 26, 31-34.
  • 12.Gabryszuk M.: Wpływ dodatku magnezu na rozród i bilans wybranych sk³adników mineralnych u owiec. Rozpr. habil., Monogr. i Rozpr., Prace i Mat. Zoot. PAN IGiHZ, Jastrzêbiec 2003, s. 5.
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  • 15.Goff J. P., Reinhardt T. A., Horst R. L.: Milk fever and dietary cation-anion balance effects on concentration of vitamin D receptor in tissue of periparturient dairy cows. J. Dairy Sci. 1995, 78, 2388-2394.
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  • 20. Joyce P. W., Sanchez W. K., Goff J. P.: Effect of anionic salts in prepartum diets based on alfalfa. J. Dairy Sci. 1997, 80, 2866-2875.
  • 21.Kaune R., Kassianoff I., Schröder B., Harmeyer J.: The effects of 1,25-dihydroxyvitamin D3 deficiency on Ca-transport and Ca-uptake into brushborder membrane vesicles from pig small intestine. Biochem. Biophys. Acta 1992, 1109, 197- -194.
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  • 23.Kinal S., Korniewicz A., Preœ J., Chrząszcz E., Paleczek B.: Porównanie norm INRA, DLG i NRC na wapñ i fosfor w żywieniu krów dojnych. Prace i Mat. Zoot. 1999, 54, 55-63.
  • 24.Kinal S., Preœ J., Korniewicz A., Chrząszcz E., Kistowski T.: A comparison of calcium and phospohorus requirement according to different standards in dry cows J. Animal F. Sci. 1996, 5, 11-23.
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  • 27.Møller P. D., Hvelplund T.: Investigations into the mineral metabolism in the gastro-intestinal tract of the bovine. 451. Beretning fra Statens Husdyrbrugsforsøg, Landhusholdningsselskabets forlag, København DK 1977, s. 31.
  • 28.Oetzel G. R., Olson J. D., Curtis C. R., Fettman M. J.: Ammonium chloride and ammonium sulfate for prevention of parturient paresis in dairy cows. J. Dairy Sci. 1988, 71, 3302-3309.
  • 29.Oetzel G. R.: Meta-analysis of nutritional risk factors for milk fever in dairy cattle. J. Dairy Sci. 1991, 74, 3900-3912.
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  • 31.Pickard D. W.: Recent Advances in Animal Nutrition-1981. Studies in the agricultural and food sciences, Butterworths, London 1981, s. 191.
  • 32.Sanchez W. K., Blauwiekel R.: Prevention of milk fever by application of the dietary cation-anion balance concept. Cooperative Extension, EB1783, Washington State University, USA 2001, s. 8.
  • 33.Schonewille J. T., Van’t Klooster A. T., Dirkzwager A., Beynen A. C.: Stimulatry effect of an anion (chloride) rich ration on apparent calcium absorption in dairy cows. Livestock Produc. Sci. 1994, 40, 233-240.
  • 34.Schröder B., Rittmann I., Pfeffer E., Breves G.: In vitro studies on calcium absorption from the gastrointestinal tract in small ruminants. J. Comp. Physiol. B 1997, 167, 43-51.
  • 35.Staufenbiel R., Frömer S., Löffler S. L., Engel M., Gelfert C. C.: Experimentelle Untersuchungen zur Wirkung verschiedener „saurer Salze und Schlussfolgerungen für die Anwendung in der Gebärparese. Tagungsbericht, 7. Symp. Fütterung und Management von Kühen mit hohen Leistungen, 23.01.2003 Neuruppin 2003, s. 33-61.
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  • 37.Vagnoni D. B., Oetzel G. R.: Effects of dietary cation-anion difference on the acid- -base status of dry cows. J. Dairy Sci. 1998, 81, 1643-1652.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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