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1995 | 42 | 4 |

Tytuł artykułu

Lipidy rozwijajacych sie nasion. czesc II. Gromadzenie lipidow w nasionach

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PL

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EN
In this review article we give a brief account of what is known about the changes in lipid composition and content during seed development. Triacylglycerols accumulate in the cell cytoplasm as oil bodies. During seed development the size of the oil bodies remains almost constant and accumulation of triacylglycerols is accompanied by increase in the number of oil bodies within the cell. Many authors have concluded that oil bodies are lipid droplets bounded by one half of normal, tripartite unit membrane. The accumulation of total lipids has been studied in a range of oil seeds including castor bean, crambe, soybean, rape, flax and safflower. Storage lipid accumulation in oil-rich seeds generally occurs in three distinct stages. During the initial stage, before the onset of rapid lipid accumulation, structural lipids (phospholipids and glycolipids) are the predominant lipid component while triacylglycerols are essentially absent. During the second stage, a rapid increase in total lipid is observed. The quantities of phospholipids and glycolipids usually also increase during this period (on a per seed basis) but they constitute only a small proportion (<10%) of the total lipids. By the end of this period triacylglycerols constitute about 90% of total lipids. During the final stage leading to full seed maturity, little change in lipid content occurs. There may also be some loss of phospholipids and glycolipids, especially in seeds that are green during development. This is related to the breakdown of chloroplasts and other organelles.

Wydawca

-

Rocznik

Tom

42

Numer

4

Opis fizyczny

s.45-55,rys.,tab.,bibliogr.

Twórcy

autor
  • Akademia Rolniczo-Techniczna, Olsztyn
autor

Bibliografia

  • [1] Bewley J D., Black M.1978. Physiology and biochemistry of seeds. Spring-Verlag, Berlin, vol. l: 69-77.
  • [2] Bewley J.D., Black M.: Seeds. 1985. Physiology of development and germination. Plenum Press, New York: 45-52.
  • [3] Budzyński W., Majkowski. K. 1985. The effect of the time and method of harvesting on the yields and seed quality of doubly improved winter rape. Acad. Agric. Techn. Olst. 42: 81-92.
  • [4] Budzyński W., Majkowski K., Horodyski A., i in. 1985. Wpływ poziomu i terminu wiosennego nawożenia azotem na plonowanie odmian rzepaku oziomego. Biul. IHAR. 157: 123-134.
  • [5] Chen Y., Burris J.S. 1991. Dessication tolerance in maturing maize seed: membrane phospholipid composition and thermal properties. Crop Sci. 31: 766-770.
  • [6] Gagne J., Stamatatos T., Diaeova S.W., i in. 1985. Phisical properties and surface interactions of bilayer membranes containing N-methylated phosphatidylethanolamines. Biochemistry 24: 4400-4408.
  • [7] Garcés R., Garcia J.M., Mancha M. 1989. Biochemical characterisation of high oleic acids mutant, from sunflower. In: Biological role of plant lipids (P.A. Biaces, K. Gruiz, T. Kremrner, eds). Plenenum Press, New York: 79-80.
  • [8] Grzesiuk S., Kulka K. 1981. Fizjologia i biochemia nasion PWRiL, Warszawa: 181-191.
  • [9] Grzesiuk S., Kulka K. 1988. Biologia ziarniaków zbóż:. PWN: 122-128.
  • [10] Gurr M. I. 1980. The biosynthesis of triacyloglicerols. In: The Biochemistry of Plants (P.K. Stumpf, E.E. Conn, eds). Acad. Press, New York, vol. 4: 205-248.
  • [11] Kater M.M., Koningstein G.M., Nijkamp J.J., Stuitje A.T. 1991. cDNA cloning and expression of Brassica napus enoyl-acyl carrier protein reductase in Escherichia coli. Plant Molec. Biol. 17: 895-909.
  • [12] Murphy D.J., Cummins I.J. 1989. Biosynthesis of storage products during embryogenesis in rapeseed. Plant Physiol. 135: 63-69.
  • [13] Murphy D.J., Cummins J., O'Sullivan J.N. 1989. The ontogeny of oil storage bodies during seed development in crucifers. In: Biological role of plant lipids (P.A. Biaces, K. Gruiz, T. Kremer, eds). Plennum Press, New York: 139-142.
  • [14] Murphy D.J., Rawsthorne S., Hills M.J. 1993. Storage lipid formation in seeds. Seed Sci. Research 3: 79-95.
  • [15] Nečajev A.P., Doronina O.D., Giejko N.S., Stojanova V.G. 1977. Izmenenije struktury trigliceridov semjan pšenicy vo vremija sozrevanija. Fiziol. i Biochim. Kult. Rast. 9: 346-351.
  • [16] Novikova N.G., Nečajew A.R., Eremenko T.W. 1973. Izmenenije soderzanija lipidov i ich žirnokislotnogo sostava v processie sozrevanija zernorok pšenicy. Fiziol. Rast. 20: 896-899.
  • [17] Pleškov B.P. 1987. Biochimja selskochozjajstvennych rastienij. Izd. ,,Kalos", Moskva: 406-422.
  • [18] Richards D.E., Taylor R.D., Murphy D.J. 1993. Localisation and possible substrate specifity of the oleate hydroxylase of developing castor bean seeds. Plant Physiol. Biochem. 31: 89-94.
  • [19] Slack C.R., Browse J.A. 1984. Synthesis of storage lipids in developing seeds. In: Seed Physiology Development. (D.D Muarray, ed.). Acad Press, Sydney-Tokyo, vol. 1: 209-240.
  • [20] Slocombe S.P., Cummins I., Jarvis P., Murphy D.J. 1992. Structure and temporal regulation of an embryospecific Brassica napus cDNA encoding a stearoyl-acyl carrier protein (ACP) desaturase. Plant Molec. Biol. 20: 151-156.
  • [21] Thompson G. A. 1985. Mechanism of membrane response to environmental stress. In: Frontiers of membrane research in agriculture. (J.B.St. John et al., eds.). Rowman and Allanheld, Ottawa: 347-357.
  • [22] Wilson R.F., Rinne R.W. 1974. Phospholipids in developing soybean seed. Plant Physiol. 54: 744-747.

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Bibliografia

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bwmeta1.element.agro-article-911d9d4d-19b0-4d4c-9102-e0732992e5b6
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