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Tytuł artykułu

Peroksydacja lipidów w tkankach szczurów w warunkach głębokiego deficytu energii

Treść / Zawartość
Wydawca
-
Rocznik
Tom
27
Opis fizyczny
s.385-388,tab.,bibliogr.
Twórcy
  • Wojskowy Instytut Higieny i Epidemiologii, Warszawa
Bibliografia
  • 1. Albrecht R., Pelissier MA., Atteba S., Smaili M. (1992) Dietary restriction decreases thiobarbituric acid-reactive substances generation in the small intenstine and in the liver of young rats. Toxicol. Lett. 63: 91-96.
  • 2. Avraham Y., Bonne O., Berry EM. (1996) Behavioral and neurochemical alterations caused by diet restriction-The effect of tyrosine administration in mice. Brain Res. 732: 133-144.
  • 3. Cadenas S., Rojas C., Perez-Campo R., Lopez-Torres M., Barja G. (1994) Caloric and carbohydrate restriction in the kidney: Effects on free radical metabolism. Exp. Gerontol. 29: 77-88.
  • 4. Chen JJ., Yu BP. (1996) Detoxification of reactive aldehydes in mitochondria: Effects of age and dietary restriction. Aging Clin. Exp. Res. 8: 334-340.
  • 5. Flisińska-Bojanowska A., Łuczak-Szczurek A. (1996) Effects of exercise and food restriction on metabolic processes in sedentary and trained growing rats. Biol.Sport 13: 233-242.
  • 6. Gomi F., Matsuo M. (1998) Effects of aging and food restriction on the antioxidant enzyme activity of rat livers. J. Gerontol. 53A: B161-B167.
  • 7. Ingram DK., Weindruch R., Spangler EL., Walford RL. (1987) Dietary restriction benefits learning and motor performance of aged mice. J.Gerontol. 42: 78-81.
  • 8. Jung K., Henke W. (1997) Effect of starvation on antioxidant enzymes and respiratory mitochondrial functions in kidney and liver from rats. J. Clin. Biochem. Nutr. 22: 163-169.
  • 9. Kelly F. (1993) Glutathione content of the small intestine: Regulation and function. British J. Nutr. 69: 589-596.
  • 10. Kim JD., Yu BP., McCarter RJ. M., Lee SY., Herlihy JT. (1996) Exercise and diet modulation cardiac lipid peroxidation and antioxidant defence. Free Radic. Biol.Med. 20: 83-88
  • 11. Lew H., Pyke S., Quintanilha A. (1985) Changes in the glutathione status of plasma, liver and muscle following exhaustive exercise in rats. FEBS Lett. 185: 262-266.
  • 12. Lowry OH., Rosenbrough NJ., Farr AL., Randal RJ. (1951) Protein measured with the Folin Phenol Reagent. J. Biol. Chem. 193: 265-275.
  • 13. McCarter R., Masoro EJ., Yu BP. (1985) Does food restriction retard aging by reducing the metabolic rate? Am. J. Physiol. 248: E488-498.
  • 14. Ohkawa H., Ohishi N., Yagi K. (1979) Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction. Anal. Biochem. 95: 351-358.
  • 15. Palamanda JR., Kehrer JP. (1993) Involvement of vitamine and protein tiols in the inhibition of microsomal lipid peroxidation by glutathione. Lipids. 28: 427-431.
  • 16. Rajguru SU., Yeargans GS., Seidler NW. (1994) Exercise causes oxidative damage to rat skeletal muscle microsomes while increasing cellular sulfhydryls. Life Sciences 54: 149-157.
  • 17. Ramsey JJ., Roecker EB., Weindruch R., Kemnitz JW. (1997) Energy expenditure of adult male rhesus monkeys during the first 30 mo of dietary restriction. Am. J. Physiol. 242: E901-E907.
  • 18. Sedlak J., Lindsay R. (1968) Estimation of total, protein bound, and nonprotein sulfhydryl groups in tissue with Ellman’s reagent. Anal. Biochem. 25: 192-205.
  • 19. Sies H., Candenas E. (1983) Biological basis of detoxication of oxygen free radicals. In: Biological Basis of Detoxication. Eds.: J. Caldwell, W. B. Jacoby. Acad. Press, San Diego, CA, 181-189.
  • 20. Sohal RS., Weindruch R. (1996) Oxidative stress caloric restriction, and aging. Science 273: 59-63.
  • 21. Stamler JS., Slivka A. (1996) Biological chemistry of thiols in the vasculature and in vascular- related disease. Nutrition Rev. 54: 1-30.
  • 22. Strubelt O., Dost-Kempf E., Siegers CP., Younes M., Volpel M., Preuss U. (1981) The influence of fasting on the susceptibility of mice to hepatotoxic injury. Toxicol. Appl. Pharmacol. 60: 66-77.
  • 23. Vogt BL., Richie JP.J. (1993) Fasting-induced depletion of glutathione in the aging mouse. Biochem. Pharmacol. 46: 257-263.
  • 24. Wachsman JT (1996) The beneficial effects of dietary restriction: Reduced oxidative damage and enhanced apoptosis. Mutat. Res. 350: 25-34.
  • 25. Weindruch R (1996) The retardation of aging by caloric restriction: Studies in rodents and primates. Toxic. Pathol. 24: 742-745.
  • 26. Weindruch R., Walford R.L., Fligiel S., Guthrie D (1986) The retardation of aging by dietary restriction in mice; longevity, cancer, immunity and lifetime energy intake. J. Nutr. 116: 641- 654.
  • 27. Yu BP (1993) Antioxidant action of dietary restiction in the aging process. J. Nutr. Sci. Vitaminol. 39: S75-S83.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.agro-article-5b5f00dd-5e24-4193-9968-22f3985a00ad
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