Analysis of heavy metals of muscle and intestine tissue in fish - in Banan section of Chongqing from Three Gorges reservoir, China

• Autorzy: Zhang Z , He L. , Li J. , Wu Z.
• Języki publikacji: EN

Abstrakty

EN

The present study was carried out to investigate contamination of heavy metals in 19 fish species from the Banan section of Chongqing in the Three Gorges, yangtze River. The results showed that the mean concentra­tions of heavy metals were higher in intestine than muscle, except zinc in upper strata. In the fish inhabiting the upper strata, there were significant differences between mean concentrations of As, Cr, Cu and H in muscle and intestine (P <0.05). There were also significant differences between mean concentrations of Cr and Cu in muscle and intestine in the fish inhabiting middle strata. however, significant differences between mean concentrations of As, Cd, hg, Pb and zn were measured in fish inhabiting bottom strata in both intestine and muscle tissues (P <0.05). For the fish inhabiting different strata, the concentrations of As, Cd, Cr, Cu, H and Pb in muscle and intestine of the fish from bottom strata (BS) were higher than those in both upper strata (US) and middle strata (MS); whereas a higher concentration of zn was measured in muscle and intestine from fish inhabiting upper strata. Mean metal concentrations were found to be higher in age II than those in age I in Coreius heterodon (2- and 1-year odl fish respectively). The overall results indicated that fish muscle in the Banan section were slightly contaminated by heavy metals, but did not exceed Chinese food standards.

• Wydawca: -
• Czasopismo: Polish Journal of Environmental Studies
• Rocznik: 2007
• Tom: 16
• Numer: 6
• Opis fizyczny: p.949-958,fig.,ref.

Twórcy

autor

Zhang Z

• Chinese Academy of Fishery Sciences, Jingzhou 434000, China

autor

He L.

autor

Li J.

autor

Wu Z.

Bibliografia

• 1. OKADERA T., WATANABE M., XU K. Analysis of wa­ter demand and water pollutant discharge using a regional input-output table: An application to the City of Chongq­ing, upstream of the Three Gorges Dam in China. Ecological Economics (In Press). 2005.
• 2. YAN, T.M, YANG, L.Z., CAMPBELL, C. D. Microbial bio­mass and metabolic quotient of soils under different land use in the Three Gorges Reservoir area. Geoderma. 115, 129, 2003.
• 3. Qongqing environmental monitoring station. Qongqing En­vironmental quality transaction. 1997.
• 4. SERICANO J.L., WADE T.L.; JACKSON T.J. Trace organ­ic contamination in the Americas: An overview of the US national status and trends and the international mussel watch progammes. Mar.Pollut. Bull. 31, 214, 1995.
• 5. GUVEN K., OZBAY C., UNLU E.; SATAR A. Acute lethal toxicity and accumulation of copper in Gammarus pulex (L.) (Amphipoda). Tr. J. Biol. 23, 51, 1999.
• 6. FREEDMAN B. Environmental Ecology. The Impacts of Pollution and other Stresses on Ecosystem Structure and Function.; Academic Press: London. 1989.
• 7. MILLER J.R., LECHLER P.J., HUDSON-EDWARDS K.A., MACKLIN M.G. Lead isotopic fingerprinting of heavy metal contamination, Rio Pilcomayo basin, Bolivia. Geochemistry: Exploration, Environment, Analysis, 2, 225, 2002.
• 8. FAO. Compilation of legal limits for hazardous substances in fish and fishery products. FAO Fish Circ, 464, 5, 1983.
• 9. EC. Commission Regulation (EC) No 466/2001 of 8 March 2001.Official Journal of European Communities 1.77/1. 2001.
• 10. FDA. Fish and Fisheries Products Hazards and Controls Guidance, third ed.; Center for Food Safety and Applied Nutrition, US Food and Drug Administration. 2001.
• 11. HOGSTRAND C., HAUX C. Binding and detoxification of heavy metals in lower vertebrates with reference to metallothionein. Compd. Biochem. Physiol. C 100, 137, 2001.
• 12. RIETZLER A.C., FONSECA A.L., LOPES G.P. Heavy met­als in tributaries of Pampulha reservoir. Minas. Gerais. Braz. J. Biol.61, 363, 2001.
• 13. TARRIO J., JAFFOR M., ASHRAF M. Levels of selected heavy metals in commercial fish from five fresh water lake Pakistan. Toxicology and Environmental Chemistry. 33, 133, 1991.
• 14. GIBSON R.N. Impact of habitat quality and quantity on the recruitment of juvenile flatfishes. Neth J Sea Res. 32, 191, 1994.
• 15. PATRICK F.M., LOUTIT M. Passage of metals in effluents, through bacteria to higher organisms.Water Research. 10, 333, 1976.
• 16. BURGER J., GAINES K.F., SHANE B. C., STEPHENS W.L., SNODGRASS J., DIXON C., MCMAHON M., SHUKLA S.,SHUKLA T., GOCHFELD M. Metal levels in fish from the Savannah river: potential hazards to fish and other receptors. Environmental Research. 89, 85, 2002.
• 17. UNEP. Sampling of selected marine organisms and sample preparation for the analysis of chlorinated hydrocarbons. Reference Methods for Marine Pollution Studies No. 12, Rev. 2. UNEP, Nairobi. 17, 1991.
• 18. ROBISCH P.A., CLARK R.C. Sample preparation and analyses of trace metals by atomic absorption spectroscopy. In: Lauenstein GG,Cantillo AY, editors. Sampling and Ana­lytical Methods of the National Status and Trends Program, National Benthic Surveillance and Mussel Watch Project 1984-1992, vol. III. Comprehensive Descriptions of El­emental Analytical Methods. US Department of Commerce, National Oceanic and Atmospheric Administration. Techni­cal Memorandum NOS ORCA 71, pp. 111-150, 1993.
• 19. MEADOR J.P, CLARK JR R.C, ROBISCH P.A, ERNEST D.W, LANDAHL J.T,VARANASI U. National Benthic Surveillance Project: Pacific Coast. Trace element analyses for cycles I to V (1984-1988).National Oceanic and Atmo­spheric Administration, National Marine Fisheries Service Technical Memorandum NMFSNWFSC-16, pp. 206, 1994.
• 20. ALAM M. G. M., TANAKA A., ALLINSON G., LAUREN- SON L. J. B., STAGNITTI F., SNOW E. T. A comparison of trace element concentrations in cultured and wild carp (Cyprinus carpio) of Lake Kasumigaura, Japan. Ecotoxicology and Environmental Safety. 53, 348, 2002.
• 21. CHEN C.J., HSUEH Y.M., TSENG M.P., LIN Y.C., HSU L.I.,CHOU W.L., CHIOU H.Y., WANG I.H., CHOU Y.L., TSENG C.H.,LIOU S.H. Individual susceptibility to arse- niasis. In: Chappell, W.R., Abernathy, C.O., Calderon, R.L. (Eds.), Arsenic Exposure and Health Effects IV. Elsevier, Oxford, UK, pp. 135-143, 2001.
• 22. MANDAL B.K., SUZUKI K. T. Arsenic round the world: a review. Talanta. 58, 201, 2002.
• 23. MENDIL D., ULUOZLU O. D., HASDEMIR E., TUZEN M., SARI H., SUICMEZ M. Determination of trace metal levels in seven fish species in lakes in Tokat, Turkey. Food Chemistry. 90, 175, 2005.
• 24. EU. Commission Regulation as regards heavy metals, Di­rective 2001/22/EC, No: 466/2001, 2001.
• 25. TFC. Turkish Food Codes, Offcial Gazette, 23 September 2002,No: 24885.2002. carcinogens Mutat. Res. 443, 157, 1999.
• 26. EC Directive. 02/221EEC. European commission for stan­dardization. European standard, maximum levels for heavy metal concentration in marine fish. 1998.
• 27. BOWEN H. J. M. Environmental chemistry of the elements. London Academic Press, pp. 269, 1979.
• 28. WAALKES M. P. Cadmium carcinogenesis in review. Jour­nal of Inorganic Biochemistry. 79, 241, 2000.
• 29. EISENBERG M., TOPPING J.J. Trace metal residues I finfish from Maryland waters, 1978-1979. J. Environ. Sci. Health. Part B 21 (1), 87, 1986.
• 30. USFDA. Food and Drug Administration. Guidance Docu­ment for Chromium in Shellfish. DHHS/PHS/FDA/CFSAN/ Office of Seafood, Washington, DC. 1993.
• 31. ISHIKAWA Y., NAGAKAWA K., SATOH Y., KITAGAWA T., SUGANO H., HIRANO T., TSUCHIYA E. Characteris­tics of chromate workers'cancers, chromium lung deposi­tion and precancerous bronchial lesions: an autopsy study. Br. J. Cancer. 70, 160, 1 994.
• 32. TAKAHASHI Y., KONDA K., ISHIKAWA S., UCHIHARA H., FUJINO H., SAWADA N., MIYOSHI T., SAKIYAMA S., IZUMI K., MONDEN Y. Microscopic analysis of the chromium content in the chromium-induced malignant and premalignant bronchial lesions of the rat, Environ. Res. 99 (2), 267, 2005.
• 33. CHALE F. M. M. Trace metal concentrations in water, sedi­ments and fish tissue from lake Tanganyika. The Science of the Total Environment.299, 115, 2002.
• 34. Commission of the Chinese Criterion. Chinese national cri­terion collection GB 2736-94: Healthy standard for fresh water fish. Chinese national criterion press 32: Beijing, 24/1/1994, 1994.
• 35. FAIRWEATHER-TAIT S. J. Zinc in human nutrition. Nutri­tion Research Review. 1, 23, 1988.
• 36. EISLER R. Mercury hazards to fish, wildlife, and inverte­brates: a synoptic review. US Fish and Wildlife Service Re­port, 85(1.10),Washington, DC, USA. 1987.
• 37. VETTORI M.V., ALINOVI R., BELLETTI S., GOLDONI M., FRANCHINI I., MUTTI, A. In vitro models for the evaluation of the neurotoxicity of methylmercury. Current state of knowledge. Med.Lav. 94. 183, 2003.
• 38. HARADA M. Minamata disease: methylmercury poisoning in Japan caused by environmental pollution. Crit. Rev.Toxi- col. 25, 1, 1995.
• 39. FAO/WHO. List of maximum levels recommended for con­taminants by the Joint FAO/WHO codex alimentarius com­mission. Second series. CAC/ FAL, Rome 3, 1, 1976.
• 40. EMMERSON, B. T. Chronic lead nephropathy (editorial). Kidney Int., 4, 1. Faculty of Agriculture. 1973.
• 41. RASHED M.N. Monitoring of environmental heavy metals in fish from Nasser Lake. Environment International.27, 27, 2001.
• 42. MARCOVECCHIO J.E. The use of Micropogonias furnieri and Mugil liza as bioindicators of heavy metals pollution in La Plata river estuary, Argentina. Sci. Tot. Environ. 323, 219, 2004.
• 43. YILMAZ A.B. Levels of heavy metals (Fe, Cu, Ni, Cr, Pb and Zn) in tissue of Mugil cephalus and Trachurus mediterraneus from Iskenderun Bay, Turkey. Environ. Res. 92, 277, 2003.
• 44. PAPAGIANNIS I., KAGALOU I., LEONARDOS J., PE- TRIDIS D., KALFAKAOU V. Copper and zinc in four freshwater fish species from LakePamvotis (Greece). Envi­ronmental International. 30, 357, 2004.
• 45. PRASAD S. A. Discovery and importance of zinc in human nutrition. Federation Proceedings. 43, 2829, 1984.
• 46. Joint FAO/WHO. Expert committee on food additives. In: Summary and conclusions, 53rd meeting, Rome, 1-10 June. 1999.
• 47. AHMET A., SIBEL Y. Assessment of heavy metal concen­trations in the food web of lake Beysehir, Turkey. Chemo- sphere. 60, 552, 2005.
• 48. TRESSOU J., CREPET A., BERTAIL P., FEINBERG M.H., LEBLANC J.Ch. Probabilistic exposure assessment to food chemicals based on extreme value theory. Application to heavy metals from fish and sea products. Food and Chemi­cal Toxicology. 42, 1349, 2004.
• 49. COSSA D., AUGER D., AVERTY B., LUCON M., MAS­SELIN P., NOEL J. Flounder (Plattichthysflesus) muscle as an indicator of metal and organochlorine contamination of French Atlantic Coastal waters. Ambio. 21, 176, 1992.
• 50. CHAPMAN P.M., ALLEN H.E., GODTFREDSEN K., Z. GRAGGEN M.N. Evaluation of bioaccumulation factors in regulating metals.Environ. Sci. Technol. 30, 448, 1996.
• 51. DEHN L.A., FOLLMANN E. H., THOMAS D.L., SHEF­FIELD G. G., ROSA C., DUFFY L. K., O'HARA T.M. Tro­phic relationships in an Arctic food web and implications for trace metal transfer. Science of the Total Environment. 362, 103, 2006.
• 52. DEB S.C., FUKUSHIMA T. Metal in aquatic ecosystems: mechanisms of uptake, accumulation and release. Int. J.Environ. Stud. 56 (3), 385, 1999.
• 53. CANLI M., ATLI G. The relationships between heavy metal (Cd, Cr, Cu, Fe, Pb, Zn) levels and the size of six Mediter­ranean fish species. Environmental Pollution. 121(1), 129, 2003.
• 54. PING J. The impact and research of the Three Gorge on wa­ter environment of Chongqing section in the Yangtze River. People in the Yangtze River.28 (5), 7, 1997. [In Chinese]
• 55. XU X.Q. Prediction of influence of activation of mercury on fish in the Three Gorge. Resources and Environment in the Yangtze Basin. 8(2), 198, 1999. [In Chinese].