PL
W pracy dokonano oceny wpływu diety na zawartość kadmu w krwi, subkomórkowej ścianie i skrzeplinie przyściennej pacjentów z tętniakiem aorty brzusznej. Zawartość kadmu w badanych tkankach oznaczonego metodą atomowej spektrometrii absorpcyjnej z atomizacją w kuwecie grafitowej z korekcją tła Zeemana wynosiła odpowiednio: we krwi 3,22 ± 2,27 µg/l, w ścianie tętniaka 72,32± 32,69 ng/g, w skrzeplinie przyściennej 2,71± 2,30 ng/g. Wykazano istotny wpływ nawyków żywieniowych na zawartość kadmu u badanych pacjentów.
EN
The aim of this study was to determine blood levels and the contents of cadmium in the arterial wall and parietal thrombus of patients with aortic abdominal aneurysm. The level of cadmium was determined by electrothermal atomic absorption spectrometry with Zeeman background correction (Hitachi, Japan). The level of cadmium was determined in deproteinatcd blood. Arterial wall and parietal thrombus samples were decomposed with concentrated nitric acid in microwave mineralizer BM-1 z instrument UniClever (Plazmatronika, Poland). The mean level of cadmium in blood of patients with aortic abdominal aneurysm was 3.22 ± 2.27 µg/L and we did not observe significant difference between the mean levels of cadmium in blood of healthy "people 2.60 ± 2.42 µg/L. The mean content of cadmium in arterial wall of examined group was 72.32 ± 32.69 ng/g and in parietal thrombus 2.71 ± 2.30 ng/g. We did not observe significant correlation n the content of cadmium between blood and arterial wall and parietal thrombus in examined patients. The consumption of pluck and coffee had influence on the concentration of cadmium in examined patients.