PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
2010 | 54 | 2 |

Tytuł artykułu

Fate of transgenic DNA from Bt corn and roundup ready soybean meal in broilers fed GMO feed

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The aim of the study was to determine the fate in the digestive tract of recombinant CrylA (b) and epsps genes, from genetically modified (GM) insect resistant Bt corn and from glyphosate tolerant GM soybean meal (Roundup Ready). The possibility of the transfer of transgenic DNA from feed to chicken tissues was also evaluated. In a 42-d floor pen experiment, Ross 308 broilers were fed corn-soybean meal diets (55%-60% of corn and 32%-37% of soybean meal). All the experimental diets were isonitrogenous and isoenergetic and contained non-modified corn and soybean meal (group I - control), non-modified corn and GM soybean (group II), GM corn and non-modified soybean meal (group III) or GM corn and GM soybean meal (group IV). At the 43 d of age, the broilers were slaughtered and DNA was extracted from gut content and tissues and was analysed for the presence of transgenic fragments using PCR method. The used methods allowed detecting 0.1% GM DNA in total DNA isolated from samples. The transgenic sequences from single-copy genes of soybean (172 bp) and corn (170 bp) were detected only in content of crop and gizzard of broilers fed GM plants. There were no traces of transgenic DNA in duodenum, jejunum, ileum, and caecum digesta, excreta, and in blood, liver, spleen, and breast muscle. Similarly, no small fragments from other single-copy genes of soybean and corn (recombinant 35s promoter and NOS terminator, and endogenous lectin and invertase genes) were detected in broiler tissues. The obtained data indicated that transgenic DNA sequences from Bt corn and Roundup Ready soybean are well digested in the gastrointestinal tract and are not transferred to broiler tissues.

Wydawca

-

Rocznik

Tom

54

Numer

2

Opis fizyczny

p.237-242,ref.

Twórcy

  • National Research Institute of Animal Production, 32-083 Balice, Poland
autor
autor
autor
autor

Bibliografia

  • 1. Aeschbacher K., Messikommer R., Meile L., Wenk C.: 5/176 corn in poultry nutrition: physiological characteristics and fate of recombinant plant DNA in chickens. Poult Sci 2005, 84, 385-394.
  • 2. Beever D.E., Kemp F.: Safety issues associated with the DNA in animal feed derived from genetically modified crops: a review of scientific and regulatory procedures. Nutr Abstr Rev 2000, 70, 197-204.
  • 3. Beever D.E., Phipps R.H.: The fate of plant DNA and novel proteins in feeds for farm livestock: a United Kingdom perspective. J Anim Sci 2001, 79, E290-E295.
  • 4. Chambers P.A., Duggan P.S., Heritage J., Forbes J.M.: The fate of antibiotic resistance marker genes in transgenic plant feed material fed to chickens. J Antimicrob Chemother 2002, 49, 161-164.
  • 5. Deaville E.R., Maddison B.C.: Detection of transgenic and endogenous plant DNA fragments in the blood, tissues, and digesta of broilers. J Agric Food Chem 2005, 53, 10268-10275.
  • 6. Einspanier R., Klotz A., Krat J., Aulrich K., Poser R., Schwagele F., Jahreis G., Flachowsky G.: The fate of forage plant DNA in farm animals: a collaborative case- study investigating cattle and chicken fed recombinant plant material. Europ Food Res Technol 2001, 212, 129- 134.
  • 7. Flachowsky G.A., Chesson A., Aulrich K.: Animal nutrition with feeds from genetically modified plants. Arch Anim Nutr 2005, 59, 1-40.
  • 8. Flachowsky G., Halle I., Aulrich K.: Long term feeding of Bt-corn - a ten-generation study with quails. Arch Anim Nutr 2005, 59, 449-451.
  • 9. James C.: Global status of commercialized biotech/GM crops: 2008. ISAAA Brief No. 39. ISAAA: Ithaca, NY, 2009. Online: http://www.isaaa.org/resources/publications/briefs/39/exe cutivesummary/default.html.
  • 10. Janssen W.M.M.A.: European Table of Energy Values for Poultry Feedstuff's. Working Group No. 2 of the European Branch, World's Poultry Science Association, Beekbergen, the Netherlands, 1989.
  • 11. Jennings J.C., Albee L.D., Kolwyck D.C., Surber J.B., Taylor M.L., Hartneil G.F., Lirette R.P., Glenn K.C.: Attempts to detect transgenic and endogenous plant DNA and transgenic protein in muscle from broilers fed YieldGard corn borer corn. Poult Sci 2003, 82, 371-380.
  • 12. Jennings J.C., Kolwyck D.C., Kays S.B., Whetsell A.J., Surber J.B., Cromwell G.L., Lirette R.P., Glenn K.C.: Determining whether transgenic and endogenous plant DNA and transgenic protein are detectable in muscle from swine fed Roundap Ready soybean meal. J Anim Sci 2003, 81, 1447-1455.
  • 13. Klotz A., Mayer J., Einspanier R.: Degradation and possible carry over of feed DNA monitored in pigs and poultry. Eur Food Res Technol 2002, 214, 271-275.
  • 14. Mazza R., Soave M., Morlacchini M., Piva G., Marocco A.: Assessing the transfer of genetically modified DNA from feed to animal tissues. Transgenic Res 2005, 14, 775-784.
  • 15. McCann M.C., Liu K., Trujillo W.A., Dobert C.D.: Glyphosate-tolerant soybeans remain compositionally equivalent to conventional soybeans (Glycine max L.) during three years of field testing. J Agric Food Chem 2005, 53, 5331-5335.
  • 16. Netherwood T., Martin-Orue S.M., O'Donnell A.G., Gockling S., Graham J., Mathers J.C., Gilbert H.J.: Assessing the survival of transgenic plant DNA in the human gastrointestinal tract. Nature Biotechnol 2004, 22, 204-209.
  • 17. Padgette S.R., Taylor N.B., Nida D.L., Bailey M.R., MacDonald J., Holden L.R., Fuchs R.L.: The composition of glyphosate-tolerant soybean seeds is equivalent to that of conventional soybeans. J Nutr 1996, 126, 702-716.
  • 18. Phipps R.H., Deaville E.R., Maddison B.C.: Detection of transgenic DNA and endogenous plant DNA in rumen fluid, duodenal digesta, milk, blood and feces of lactating dairy cows. J Dairy Sci 2003, 86, 4070-4078.
  • 19. Rehout V., Hanusova L., Citek J., Kadlec J., Hosnedlova: Detection of DNA fragments from Roundup Ready soya in blood of broilers. J Agrobiol 2008, 25, 145-148.
  • 20. Rehout V., Hanusova L., Kadlec J., Citek J., Hosnedlova B.: Detection of DNA fragments from Roundup Ready soya and Bt maize in organs of broilers. J Agrobiol 2008, 25, 141-144.
  • 21. Reuter T., Aulrich K.: Investigations on genetically modified maize (Bt/-maize) in pig nutrition: fate of feed- ingested foreign DNA in pig bodies. Eur Food Res Technol 2003, 216, 185-192.
  • 22. Rossi F., Morlacchini M., Fusconi G., Pietri A., Mazza R., Piva G.: Effect of Bt corn on broiler growth performance and fate of feed-derived DNA in the digestive tract. Poult Sci 2005, 84, 1022-1030.
  • 23. Schubbert R., Renz D., Schmitz B., Doerfler W.: Foreign (M13) DNA ingested by mice reached peripheral leukocytes, spleen, and liver via the intestinal wall mucosa and can be covalently linked to mouse DNA. Proc Natl Acad Sci USA 1997, 94, 961-966.
  • 24. Sissener N.H., Johannessen L.E., Hevroy E.M., Wiik- Nielsen C.R., Berdal K.G., Nordgreen A., Hemre G.I.: Zebrafish (Danio rerio) as a model for investigating the safety of GM feed ingredients (soya and maize); performance, stress response and uptake of dietary DNA sequences. Br J Nutr 2010, 103, 3-15.
  • 25. Smulikowska S., Rutkowski A.: Nutritional recommendations and feed composition tables for poultry. Publisher: IFiŻZ PAN Jablonna and Polish Branch of WPSA, 2005.
  • 26. Świątkiewicz S., Koreleski J.: Genetically modified plants in poultry nutrition. Medycyna Wet 2008, 64, 1379-1383.
  • 27. Świątkiewicz S., Świątkiewicz M.: Second generation of genetically modified plants in animal nutrition. Medycyna Wet 2009, 65, 460-465.
  • 28. Świątkiewicz S., Świątkiewicz M., Koreleski J., Kwiatek K.: Nutritional efficiency of genetically modified, insect resistant corn (MON810) and glyphosate tolerant soyben meal (Roundup Ready) for broilers. Bull Vet Inst Pulawy 2010, 54, 43-48.
  • 29. Tudisco R., Lombardi P., Bovera F., d'Angelo D., Cutrignelli M.I., Mastellone V., Terzi V., Avallone L., Infascelli F.: Genetically modified soya bean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis. Anim Sci 2006, 82, 193-199.
  • 30. Yonemochi C., Fujisaki H., Harada C., Kusama T., Hanazumi M.: Evaluation of transgenic event CBH 351 (StarLink) corn in broiler chicks. Anim Sci J 2002, 73, 221-228.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

bwmeta1.element.agro-article-14e35efe-8f16-47b5-9fc3-9015e0e679c9
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.