Zywnosc zmodyfikowana genetycznie - ocena ryzyka w swietle nowych regulacji prawnych

• Autorzy: Traczyk I , Walkiewicz A , Szponar L

Warianty tytułu

EN

Genetically modified food - risk assessment in a view of new EU regulation

• Języki publikacji: PL

Słowa kluczowe

PL

zdrowie czlowieka; ocena ryzyka; przepisy prawne; regulacja prawna; organizmy zmodyfikowane genetycznie; konferencje; zywnosc transgeniczna; Warszawa konferencja

• Wydawca: -
• Czasopismo: Żywienie Człowieka i Metabolizm. Suplement
• Rocznik: 2004
• Tom: 31
• Numer: 2 cz.1
• Opis fizyczny: s.188-192,bibliogr.

Twórcy

autor

Traczyk I

• Instytut Zywnosci i Zywienia, Warszawa

autor

Walkiewicz A

• Instytut Zywnosci i Zywienia, Warszawa

autor

Szponar L

• Instytut Zywnosci i Zywienia, Warszawa

Bibliografia

• 1. Question and answers on the regulation of GMOs in the EU. European Commission. Brussels, 19.05.2004, MEMO/04/102.
• 2. Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients (O.J. L 0 43).
• 3. Commission Decision of 19 May 2004 authorising the placing on the market of sweet corn from genetically modified maize line Bt 11 as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (O.J. L 300).
• 4. Decyzja kukurydza NK 603 (website europa.eu.int.).
• 5. Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feed (O.J. L 268).
• 6. Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning traceability and labelling of genetically modified organisms and traceability of food and feed products produced from genetically modified organisms and amending Directive 2001/18/EC (O. J. L 268).
• 7. Commission Regulation (EC) No 641/2004 of 6 April 2004 on detailed rule for implementation of Regulation (EC) No 1829/2003 of the European Parliament and of the Council as regards the application for the authorization of new genetically modified food and feed, the notification of existing products and adventitious of technically unavoidable presence of genetically modified material which has benefited from a favorable risk evaluation (O.J. L 102).
• 8. Directive 2001/18/EC of the European Parliament and of the Council of 12 March 2001 on the deliberate release into the environmental of genetically modified organisms and repealing Council Directive 90/220/EEC - Commission Declaration (O.J. L 106).
• 9. Regulation (EC) No 178/2002 of the Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (O.J. L 31).
• 10. Draft Guidance document for the risk assessment of genetically modified plants and derived food and feed, Brussels, EFSA, 2004.