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2018 | 25 | 1 |

Tytuł artykułu

An optimization approach to the intermodal transportation network in fruit cold chain, considering cost, quality degradation and carbon dioxide footprint

Autorzy

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
This model optimizes port hinterland intermodal refrigerated container flows , considering both cost and quality degradation, which is distinctive from the previous literature content in a way that it quantifies the influence of carbon dioxide (CO2) emission in different setting temperature on intermodal network planning. The primary contribution of this paper is that the model is beneficial not only to shippers and customers for the novel service design, but also offer , for policy-makers of the government, insights to develop inland transport infrastructures in consideration of intermodal transportation. The majority of models of multimodal system have been established with an objective of cost minimization for normal commodities. As the food quality is possible to be influenced by varying duration time required for the storage and transportation, and transportation accompanied with refrigeration producing more CO2 emission, this paper aims to address cost minimization and quality degradation minimization within the constraint of CO2 footprint. To achieve this aim, we put the quality degradation model in a mixed-integer linear programming model used for intermodal network planning for cold chain. The example of Dalian Port and Yingkou Port offer insight into trade-offs between transportation temperature and transport mode considering CO2 footprint. Furthermore, the model can offer a useful reference for other regions with the demand for different imported food, which requires an uninterrupted cold chain during the transportation and storage

Słowa kluczowe

Wydawca

-

Rocznik

Tom

25

Numer

1

Opis fizyczny

p.61-69,fig.,ref.

Twórcy

autor
  • Dalian University of Technology, Linggong Road, 116024 Dalian, China
autor
  • Dalian University of Technology, Linggong Road, 116024 Dalian, China
autor
  • Dalian University of Technology, Linggong Road, 116024 Dalian, China
autor
  • Dalian University of Technology, Linggong Road, 116024 Dalian, China

Bibliografia

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  • 12. K. Vankerschaver, F. Willocx , C. Smout, et al. : Mathematical modelling of temperature and gas composition effects on visual quality changes of cut endive. Journal of Food Science, 61,1998, pp. 613.
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  • 14. L. Lukasse and J.J. Polderdij : Predictive modelling of post-harvest quality evolution in perishables, applied to mushrooms. Journal of Food Engineering, 59, 2003, pp. 191-198.
  • 15. H.J. Kim, Y.T. Chang , T.W. Lee, et al. : Optimizing the transportation of international container cargoes in Korea. Maritime Policy & Management, 35, 2008, pp. 103-122.
  • 16. Filina-Dawidowicz L. : Rationalization of servicing reefer containers in sea port area with taking into account risk influence. Polish Maritime Research, 21, 2014, pp. 76-85.
  • 17. X.Q. Cai, J. Chen , Y.B. Xiao, et al. : Optimization and Coordination of Fresh Product Supply Chains with Freshness-Keeping Effort. Production and Operations Management, 19, 2010, pp. 261-278.
  • 18. R .Jedermann, U. Praeger , M. Geyer, et al. : Remote quality monitoring in the banana chain. Philosophical Transactions of the Royal Society a-Mathematical Physical and Engineering Sciences, 372, 2014.
  • 19. S.K. Wang : Handbook of Air Conditioning and Refrigeration. Ed.S.K. Wang, 2000.

Typ dokumentu

Bibliografia

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Identyfikator YADDA

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