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2014 | IV/3 |

Tytuł artykułu

Effects of drip irrigation of summer squash cultivated on the light soil

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Warianty tytułu

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EN

Abstrakty

EN
In the climatic conditions of Poland the temporary lack of rainfall during the vegetation season, influenced on the water deficits in the top soil level. This situation can effect on the height and quality of yields in particular years. There is estimated that in the – so called – Large Valleys Region the water deficiency ranged 200-300 mm. Production of cucurbit’s vegetables in open field is strictly connected with thermal-rainfall conditions during the vegetation season. The optimal soil moisture is the very important factor for high and good quality yield. So, the production of the cucurbit plants should be connected with the irrigation installations. The aim of the study was to determine the influence of drip irrigation in cultivation of summer squash ‘Danka’ under light soil conditions. The trials were conducted in the years 2004 – 2006 at the experimental field in Kruszyn Krajeński near Bydgoszcz – on a soil of rye weak complex. The plot area for harvest was 9,1 m2. The irrigation rates were done on the base of soil water potential according to tensiometer indications. The irrigation was started when the soil water tension was – 0,04 MPa. The fruits of the summer squash were harvested in the technological maturity in the second decade of September in each year of the study. The single weight and number of the fruits as well as marketable yield from the unit area were estimated. In the pulp the dry matter, vitamin C, sugars and carotenoids content were determineted. It was found that drip irrigation significantly increased the marketable yield of fruits. The higher yield increases were detected in the years with lower rainfalls. The significant influence of drip irrigation on the content of vitamin C and sugars was stated. The dry matter and carotenoids content were higher in the fruits from the irrigated plots, but the difference was insignificant.

Wydawca

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Rocznik

Numer

Opis fizyczny

p.1467-1476,fig.,ref.

Twórcy

autor
  • Department of Land Melioration and Agrometeorology, UTP University of Science and Technology in Bydgoszcz, Bernardynska 6, 85-029 Bydgoszcz, Poland
autor
  • Department of Land Melioration and Agrometeorology, UTP University of Science and Technology in Bydgoszcz, Bernardynska 6, 85-029 Bydgoszcz, Poland
  • Department of Land Melioration and Agrometeorology, UTP University of Science and Technology in Bydgoszcz, Bernardynska 6, 85-029 Bydgoszcz, Poland
autor
  • Department of Land Melioration and Agrometeorology, UTP University of Science and Technology in Bydgoszcz, Bernardynska 6, 85-029 Bydgoszcz, Poland
autor
  • Department of Civil Engineering, Faculty of Civil and Environmental Engineering, Warsaw Life Sciences University - SGGW, Nowoursynowska Str.159, 02-776 Warsaw, Poland
autor
  • Institute of Landscape Architecture, University of Life Sciences in Wroclaw, Plac Grunwaldzki 24A, 50-363 Wroclaw, Poland

Bibliografia

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  • Danilcenko H., Jariene E., Gajewski M., Cerniauskiene J., Kulaitiene J., Sawicka B., Aleknaviciene P. (2011). Accumulation of elements in some organically grownalternative horticultural crops in Lithuania. Acta Sci. Pol., Hortorum Cultus10(2), 23-31.
  • Grzeszczuk M., Falkowski J., Jakubowska B. (2003). Ocena jakości owoców trzech krajowych odmian patisona. Acta Sci. Pol., Hortorum Cultus 2(1), 117-123
  • Jeznach J. (2009). Aktualne trendy rozwoju mikronawodnień. Infrastruktura i Ekologia Terenów Wiejskich 6, 83-94.
  • Kalbarczyk R. (2009a). Use of cluster analysis in the determination of the influence of agrotechnical dates and phonological phases on field cucumber (Cucumis sativus L.) yields in Poland. Acta Sci. Pol., Hortorum Cultus 8(1), 63-75
  • Kalbarczyk R. (2009b). Potential reduction in cucumber yield (Cucumis sativus L.) in Poland caused by unfavourable thermal conditions of soil. Acta Sci. Pol., HortorumCultus 8(4), 45-58
  • Kaniszewski S. (2005). Nawadnianie warzyw polowych. Wyd. Plantpress, Kraków, 1-85.
  • Kaniszewski S., Knaflewski M. (1997). The results of studies on water requirement and effectiveness of the irrigation of vegetable crops in Poland. Proceedings of Poland-Israel conference on Water requirements and irrigation effects of plants cultivatedin arid and semiarid climates. December 5-16, Tel-Aviv, Vol. II, 103-110.
  • Kołota E., Adamczewska-Sowińska K. (2011). Application of synthetic mulches and flat covers with perforated foil and agrotextile in zucchini. Acta Sci. Pol., HortorumCultus 10(4), 179-189
  • Kosterna E., Zaniewicz-Bajkowska A., Rosa R., Franczuk J. (2011. The effect of agrohydrogel and irrigation on kohlrabi cv. ‘Oasis F1’ yields. Acta Sci. Pol.,Hortorum Cultus 10(3), 53-61
  • Kuchar L., Iwański S. (2011). Symulacja opadów atmosferycznych dla oceny potrzeb nawodnień roślin w perspektywie oczekiwanych zmian klimatycznych.Infrastruktura i Ekologia Terenów Wiejskich 5, 7-18.
  • Lisiecka J. (1993). Warzywa dyniowate. W: Warzywa mało znane i zapomniane (pr. zbior. pod red. M. Gapińskiego), PWRiL Poznań, 99-111.
  • Nawirska A., Sokół-Łętowska A., Kucharska A.Z., Biesiada A., Bednarek M. (2008).
  • Porównanie zawartości frakcji włókna pokarmowego w odmianach dyni z gatunku Cucurbita maxima i Cucurbita pepo. Żywność. Nauka. Technologia. Jakość1(56), 65 – 73.
  • Paschold P.J., Kleber J., Mayer N. (2002). Geisenheim irrigation scheduling 2002. J. Appl. Irrig. Sci., 37(1), 5-15.
  • Rolbiecki R. (2004). Efekty mikronawodnień wybranych odmian dyni olbrzymiej (Cucurbita maxima Duch. F.) uprawianych na glebie bardzo lekkiej. Acta Sci.Pol., Hortorum Cultus 3(1), 37-45.
  • Rolbiecki R. (2007). The effect of micro-irrigation on yields of zucchini (Cucurbita pepo L.) cultivated on sandy soil in Central Poland. Acta Hort. 729, 325-329.
  • Rolbiecki R., Rolbiecki St. (2003). The effectiveness of microirrigation of summer squash ‘Miranda’ in sandy soil conditions. Folia Hort. Ann. 15(2), 97-102.
  • Rolbiecki R., Rolbiecki St. (2005). Możliwości uprawy patisona (Cucurbita pepo var. patissonia Greb.) w warunkach nawadniania kroplowego na glebie bardzo lekkiej.Zesz. Nauk. AR Wrocław 515, Rolnictwo LXXXVI, 447-453.
  • Rolbiecki R., Rolbiecki St., Piszczek P. (2009). Wpływ nawadniania kroplowego i sposobu produkcji rozsady na plonowanie kawona (Citrullus vulgaris) uprawianego naglebie bardzo lekkiej. Infrastruktura i Ekologia Terenów Wiejskich 3/2009: 79-90.
  • Rolbiecki R., Rolbiecki St., Piszczek P. (2011a). Plonowanie trzech odmian sałaty rzymskiej na glebie bardzo lekkiej w warunkach fertygacji kroplowej azotem. Infrastruktura i Ekologia Terenów Wiejskich 6, 205-209.

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Bibliografia

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