Green synthesis of copper nanoparticles using Ocimum sanctum L. (Tulsi) and Piper nigrum L. (Pepper Seed) for pollution free environment

• Autorzy: Nirmala M. , Kavitha B. , Nasreen S. , Kiruthika S. , Divya B. , Manochitra E.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: World Scientific News
• Rocznik: 2020
• Tom: 150
• Opis fizyczny: p.105-117,fig.,ref.

Twórcy

autor

Nirmala M.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India

autor

Kavitha B.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India

autor

Nasreen S.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India

autor

Kiruthika S.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India

autor

Divya B.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India

autor

Manochitra E.

• Department of Physics, Sri GVG Visalakshi College for Women, S.V Mills post, Udumalpet - 642128, Tamil Nadu, India