The effect of the method of application of growth regulators on fruit quality of "Einset seedless" grape (Vitis sp. L.)

• Autorzy: Kaplan M.

Warianty tytułu

PL

Wpływ sposobu nanoszenia regulatorów wzrostu na jakość owoców winorośli (Vitis sp. L.) odmiany "Einset Seedless"

• Języki publikacji: EN

Abstrakty

EN

This study was conducted during the period 2006-2008 in the Faliszowice Vineyard in the Sandomierz Upland. The experiment evaluated yield quality of ‘Einset Seedless’ grape after the application of gibberellic acid (GA3) in the form of the growth regulator Arbostim 100 SL and 2-naphthoxyacetic acid (NOA) in the form of the growth regulator Betokson Super 050 SL. These growth regulators were applied during flowering by spraying the inflorescences or immersing them in whole at the following concentrations: 100 mg×L-1 GA3 – the treatment was performed once at full flowering (70-80% of open flowers); 50 mg×L-1 GA3 – the treatment was performed twice: at the beginning of flowering (20% of open flowers), and the second time at the end of flowering (80% of faded flowers); 50 mg×L-1 GA3 + 0.2% NOA – the treatment was performed once at full flowering; and 0.2% NOA – the treatment was performed once at full flowering. The study showed that the applied treatments had a beneficial effect on cluster and berry weight as well as on the number of berries per cluster in the grape variety ‘Einset Seedless’. Gibberellic acid and the mixture of 50 mg×L-1 GA3 and 0.2% NOA were shown to have a significant effect on cluster and berry length; an exception were clusters and berries sprayed with 50 mg·L-1 GA3 whose length did not differ significantly compared to the control ones. The applied treatments slightly affected berry width in the grape variety under study. The growth regulators applied were found to have an adverse effect on extract content in ‘Einset Seedless’ fruit.

PL

Badania przeprowadzono w latach 2006-2008 w Winnicy Faliszowice na terenie Wyżyny Sandomierskiej. W doświadczeniu oceniano jakość plonu winorośli odmiany ‘Einset Seedless’ po zastosowaniu kwasu giberelinowego (GA3) w postaci preparatu Arbostim 100 SL i kwasu 2-naftoksyoctowego (NOA) w postaci preparatu Betokson Super 050 SL. Regulatory wzrostu nanoszono w okresie kwitnienia sprayingując kwiatostany lub zanurzając w całości w następujących stężeniach: 100 mg×L-1 GA3 – zabieg wykonano jednokrotnie podczas pełni kwitnienia (70-80% rozwiniętych kwiatów), 50 mg×L-1 GA3 – zabieg wykonano dwukrotnie: pierwszy na początku kwitnienia (20% rozwiniętych kwiatów), drugi pod koniec fazy kwitnienia (80% przekwitniętych kwiatów), 50 mg×L-1 GA3 + 0,2% NOA – zabieg wykonano jednokrotnie podczas pełni kwitnienia oraz 0,2% NOA – zabieg wykonano jednokrotnie podczas pełni kwitnienia. Wykazano, że zastosowane zabiegi korzystnie wpłynęły na masę gron i jagód oraz liczbę jagód w gronie winorośli odmiany ‘Einset Seedless’. Wykazano istotny wpływ kwasu giberelinowego oraz mieszaniny 50 mg×L-1 GA3 i 0,2% NOA na długość gron i jagód , wyjątek stanowiły grona i jagody sprayingiwane 50 mg×L-1 GA3, których długość nie różniła się istotnie od kontrolnych. Zastosowane zabiegi w nieznacznym stopniu wpłynęły na szerokość jagód winorośli badanej odmiany. Stwierdzono niekorzystny wpływ zastosowanych regulatorów wzrostu na zawartość ekstraktu w owocach odmiany ‘Einset Seedless’.

• Wydawca: -
• Czasopismo: Acta Agrobotanica
• Rocznik: 2011
• Tom: 64
• Numer: 4
• Opis fizyczny: p.189-196,ref.

Twórcy

autor

Kaplan M.

• Department of Seed Production and Nurseries, University of Life Sciences in Lublin, Leszczynskiego 58, 20-068 Lublin, Poland

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